Move over, artificial food coloring: you’ve been replaced. From crazy smoothies to Irish-style mashed potatoes, Saint Patrick’s Day is the perfect time to sneak some greens into your kids’ diet. Click through the slideshow below to see a few of our favorite green-ified recipes from around the web.
This vibrant dish from What's Gaby Cooking is super simple—just toss sautéed broccoli with fresh pesto and squeeze some lemon juice on top—but so tasty that it's sure to please any picky eater.
How are you greening up your grub this St. Patty’s Day?