Slice of Heaven: The Best Places for Pizza Night

From deep-dish, to thin-crust, to wood-fired and gluten-free pies, here's where to score the best slices in town.

By rtmeredith January 5, 2017

Whether it’s a Friday night tradition or an extra special treat, pizza is one of the few foods everyone seems to agree on. But forget Pizza Hut—today’s kids are asking for deep-dish, gluten-free and even wood-fired. And lucky for us, the Emerald City keeps serving up more great spots to get our fill. We’ve broken down some of our area’s finest pizzerias, so you can spend less time browsing Yelp reviews and more time digging in. Flip through the gallery for our picks.

Delancey

Delancey is the cherry on top of a sweet little cluster of businesses tucked just off 15th Ave. in North Ballard. Launched by Orangette’s Molly Wizenberg and husband (and chef) Brandon Pettit in 2010, Delancey is beloved by kids for its wood-fired, Italian-style pizza. But it’s their oversized chocolate chip cookies teased with a sprinkle of sea salt that make the meal even more memorable.

Good to Know: If you have a picky eater, we recommend Delancey's Margherita pizza. It'll please even the most finicky of taste buds.

1415 N.W. 70th St.
Seattle, Wa 98117
206-838-1960
Online: delanceyseattle.com

photo: Roanne C. via Yelp