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when: Aug 11, 2018 at 12:30 p.m. to 2:30 p.m.
where: Bay Park/ Clairemont, Sweet Petite Confections Shop, 3582A Mt Acadia Blvd., San Diego, Ca
ages: 5 and up
San Diego’s colorful chocolate shop Sweet Petite Confections is closing the summer season with a “Tropical Paradise!” themed chocolate making class. Secure your spot at this reservations-only class to learn the art of making fantastically flavored chocolates and bark over the course of two hours while creating nearly 1.5 pounds of confections. During this class, students will play with favorite flavors like salted caramel and peanut butter cup and select flavors for this month like toasted coconut ganache and passion fruit caramel made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection nuts. Additionally, this month they’ll have house made sweetened toasted coconut, dried pineapple and freeze-dried mango. Adult individuals and parent-child teams are welcome to attend!