Finally! A Gluten-Free Version of the World’s Greatest Snack Food

At the heart of any playdate you’ll find two things: toys and snacks. But not all snacks are created equal or okay for every tummy. Win your next play date with Annie’s new gluten-free version of their best-loved Cheddar Bunnies—Cheddar Bunny Tails. Read on to find out why you’ll want to stock up on this delicious new snack that has all the flavor, texture and goodness of Cheddar Bunnies, but can be enjoyed by more kids.

All of the Yum, None of the Gluten

Annie’s Cheddar Bunny Tails have all the same great taste (and style) as the classic Cheddar Bunnies you’ve come to know and love: delicious cheese crackers made with real, aged cheddar. But Cheddar Bunny Tails are 100% gluten-free so kids with gluten sensitivities can enjoy them by the handful. They are also made with 100% non-GMO ingredients and free of artificial flavors, synthetic colors and synthetic preservatives. 

Parent Requested, Kid-Approved

There’s no denying that Annie’s Cheddar Bunnies are some of the most recognizable and beloved snack foods for kids, and for years families have been asking for a gluten-free option with the same great taste. And after working their tails off, Annie’s has finally come up with the perfect product.

Let’s Bounce

Grab some Annie’s Cheddar Bunny Tails and hit the playground or serve over “tea” with all the those stuffed friends. No matter where you go, take a few along for the ride. You supply the kids, and the toys, and Annie’s has got the snacks covered.

Hop over to Annie’s to find out where to score your first box.

—Amber Guetebier

all photos courtesy Annies