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Guests can expect to find special holiday treats from creators such as Duck Bao from Mission Street Food and zong (Chinese tamales) from Wokitchen. T,epiphany(from the Little Green Cyclo team) will bring boba to Off the Grid: Fort Mason Center for the first time ever. The Tanqueray satellite bar will have Singapore Slings, and Magnolia Brewing Co. will serve their beer from (real!) tapped pumpkins.
Off the Grid partner BiteUnite will also be flying in special guest chef Shadow Lau all the way from Hong Kong to make ube and matcha mooncakes (among other flavors).
For entertainment, Off the Grid will host a free Chinese lantern decorating station for all attendees, and lion dancers will perform in the market throughout the night set to music from Trace Repeat and DJ Kurse.
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