7 Shady Hikes to Help Beat the Heat

by Julie Honan JohnstonJuly 28, 2021

The Bay Area has no shortage of spectacular hikes with staggering scenery and endless vistas but exposed trails can become uncomfortably warm, especially for tiny tots who don’t always celebrate when they hear “Let’s keep hiking.” Fortunately, the Bay is also bursting with shady forests and covered canopies. Bring your little trailblazers on one of these cool walks among slugs, bugs and brooks and “hiking” will take on a whole new meaning.

North Bay

Pioneer Tree Trail, Samuel P. Taylor State Park
Beauty is abundant in Samuel P. Taylor State Park but one of the most beautiful things about it is how otherworldly it feels despite the fact that it’s so accessible. From the mystical picnic area set along the creek, follow this meandering loop to the Pioneer Tree, a stunning old growth redwood surrounded by a forest of younger ones. Mushrooms, ferns, moss, spiderwebs, dew drops and salamanders are just a few of the many features your kids will love exploring.

Length: 2.1 miles, loop
Level: Easy
Online: parks.ca.gov

Cataract Falls Trail, Mount Tamalpais Watershed
When water is flowing, you’ll find mini falls and mounds of mud to slosh in along this out-and-back trail. Even if your kids aren’t in the mood to make it all the way to the main falls, there are plenty of attractions along the way. Pack a picnic to share creekside or at one of the picnic tables about halfway in and have fun scampering across bridges and over rocks. This one will get everyone’s hearts pumping!

Length: 4.8 miles, out and back
Level: Moderate
Online: marinwater.org

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East Bay

Sequoia Bayview Trail, Joaquin Miller Park
Wide, flat, mellow, shaded: this is literally a walk in the park. If your kids would rather be on wheels, bring along their scoot and dirt bikes (be sure to keep your eyes open for mountain bikers who share the trail). Enjoy lunch in a redwood grove and hike under varied canopies from bay laurel to oak and madrone. Want to keep rolling? Longer trails extend in all directions from here. Though Covid protocols are still in place, you can make advanced reservations and take a plunge into nearby Roberts Pool to top off your afternoon.

Length: 2.8 miles, out and back
Level: Easy
Online: oaklandca.gov

West Ridge, Graham, and Dunn Trail Loop, Roberts Regional Recreation Area
Adjacent to Redwood Regional Park in Oakland (also packed with cool walks in the woods), this is a shady haven with some ups, downs, bumps and twists. This is part of an 87-acre area of second growth redwood trees and is a perfect place to pop out of the city and soak up the majesty of the redwoods without having to drive or hike far. You’ll find a viewing deck and interpretive signs, meadows blooming with wildflowers and a popular playground where you can unwind after your explorations.

Length: 3 miles, loop
Level: Easy
Online: ebayparks.org

South Bay/Peninsula

Purisma Creek to Grabtown Gulch to Borden Hatch Mill Loop, Purisma Creek Redwoods Open Space
Banana slugs, butterflies and ladybugs abound on this lush, forested path near Half Moon Bay. Since many people flock to coastal trails with vistas, you won’t have to share this quiet wilderness with hoards of humans. This is a longer loop for little legs, so come prepared for a full day in the forest, or plan on turning this into an out-and-back and simply turn around when you’re ready to return to civilization.

Length: 6.3 miles, loop
Level: Moderate
Online: openspace.org

Six Bridges Trail, Butano State Park
A creek for feet-dipping, mud for stomping and six bridges for crossing—what little explorer wouldn’t love this misty, magical trail? Some trails in Butano State Park are currently closed due to fire damage, but this one is currently open and brimming with life. Interpretive signs and an artificial bat house add to the experience, and you can easily make the hike longer by continuing on to Butano Creek Trail. Nearby Pescadero makes for a fun place to begin or end your day. Try a bowl of Duarte’s famous artichoke soup or a sip of chardonnay at Sante Arcangeli’s tasting room while the kids romp around Harley Farms.

Length: 2.2 miles, out and back
Level: Moderate
Online: parks.ca.gov

Sanborn Loop to Indian Rock, Sanborn County Park
Super shady and spectacularly scenic, this rigorous hike is more than a leg-stretch. Escape the nearby Saratoga crowds and head up the San Andreas Trail, making your way up some decent inclines. You’ll pass through the walk-in campground which might inspire a return for a night or two, as it’s an idyllic spot to spend time soaking up the shade. With lots of boulders to climb, steps to scale, and rocks to toss, this will keep the most energetic of the bunch entertained for hours.

Length: 7.7 miles, loop
Level: Moderate
Online: sccgov.org

23 Crock Pot Chicken Recipes Perfect for Summer

by Susie ForesmanJuly 28, 2021

Once the temperature heats up, our Crock Pot tends to be a little neglected—after all, no one wants heavy soups and stews when it’s 90 degrees outside! But it’s time to dust off the slow cooker and whip up a light, summery meal that won’t leave you stranded at the stove for hours. Still not convinced? Scroll through the slideshow below to discover 23 no-fuss slow cooker chicken recipes perfect for summer.

Honey Lime Shredded Chicken

With only six ingredients, this honey lime chicken is perfect for sandwiches, tacos, salads and more! Get the recipe from Sweet Peas and Saffron.

Slow Cooker Orange Chicken

The key to this succulent chicken is in the orange sauce, enhanced with brown sugar, soy sauce and fresh ginger. It’s easy to remix this recipe too—you can substitute chicken breast or different veggies if that’s what your crew prefers. Grab the recipe here.

Slow Cooker Chicken with Pepper and Onions

This slow cooker recipe from The Seasoned Mom is sure to find a place in your meal rotation. There are lots of ways to remix it—serve it with pasta or rice, or make it into a cheesy sandwich. Plus, if you’re an Instant Pot fan, it can be put to use with this recipe.

Tarragon Chicken Salad

Chicken salad in the slow cooker? This recipe from The Dinner Mom is so genius we wish we’d thought of it ourselves. It’ll be delicious when freshly made, and works well as a packed lunch, too.

Slow Cooker Summer Corn Chowder

Chowder isn’t just for winter, and this version from A Zesty Bite is sure to become a summer staple. If you’ve got fresh corn on hand, this is the perfect dish to use it in (and if not, frozen works great too!). Click here to get the whole recipe.

Chicken Tortilla Soup

Your Crock Pot doesn’t have to gather dust in the summertime, thanks to this fantastic recipe from The Nerdy Chef. It’s full of veggies and spices and packs a big punch of flavor. If you’re short on time, you can put everything in the pot at once instead of searing the chicken first.

Hawaiian Chicken

This Hawaiian chicken recipe screams summer. Kids will love the blend of sweet, tangy and savory flavors, and parents will love that it's easy to cook up! Head over to Averie Cooks for the recipe.

Crock Pot Chicken from Heaven

crock pot chicken recipe — Stock the Crock

For an easy dinner, nothing beats relying on your Crock Pot. This Crock Pot dinner recipe—from Phyllis Good’s new book, Stock the Crock—is truly a slice of heaven. Convenient, delicious and adaptable to Paleo diets, we’re betting this recipe will soon become a part of your nightly rotation. Grab the recipe by clicking here.

Buffalo Chicken Lettuce Wraps

We love this lightened-up version of classic buffalo wings from Domestic Superhero. Shredded chicken is bathed in a mouthwatering sauce, then wrapped in butter lettuce. Click here to get the recipe.

Shredded Chicken Tacos

Food Fanatic offers this take on Mexican food that couldn’t be easier. Just pop chicken and taco seasoning in the Crock Pot in the morning, then pile on toppings like salsa, sour cream, cheese, and lettuce for a complete meal.

Mango Chicken Stuffed Peppers

This tasty recipe from Worth Cooking makes use of your Crock Pot to cook a combo of chicken, mango, and spices. Then, after the chicken’s done, just pop the mixture in some red bell peppers and bake for a few minutes.

Honey Crispy Chicken

Skip the takeout the next time you’re craving Chinese food—this crispy chicken recipe from Crockpot Gourmet is much healthier, and it’s sure to be a hit with even picky kiddos.

Chicken Alfredo

Instead of sweating over a pot of boiling water, make this family-favorite pasta dish in your Crock Pot with ease. Click here for the recipe from Slow Cooker Gourmet.

Chicken Pineapple Quesadillas

Put a twist on your usual quesadilla recipe with kid-favorite ingredients like barbecue sauce, pineapple, and (of course) lots of gooey cheese. Get the recipe over at Prevention RD.

Summer Chicken Chili

Who said chili was just for wintertime? Check out this summery take on the dish from Back to Her Roots.

Barbecue Chicken Coleslaw

Combine two well-loved barbecue foods into one awesome dish. This recipe from A Sunshiny Day is a surefire hit for your next summer party.

Buffalo Chicken Meatballs

For a fancy hors-d'oeuvre or a fun weeknight meal, whip up these buffalo meatballs from Damn Delicious.

Honey Mustard Drumsticks

Think of this recipe from Kitchen Trial & Error as a classed-up version of chicken nuggets with a honey mustard sauce. Pair the drumsticks with an apple slaw for a tangy and savory combo.

Barbecue Chicken Sandwiches

Whip up these delish (and super simple!) barbecue chicken sandwiches from Fearless Homemaker. Kiddos will love the chicken on sandwiches, mixed into mac and cheese, or stuffed in enchiladas—the sky’s the limit!

Butter Chicken

Try out Brittany’s Pantry’s lightened up version of butter chicken, an awesome way to treat your fam to Indian food without packing on the calories.

Chicken Caesar Sandwiches

Throw these no-fuss sandwiches together in no time thanks to Apple of My Eye’s simple recipe.

Shredded Chicken Barbecue Baked Potatoes

Baked potatoes take on a whole new meaning in this recipe from A Sunshiny Day. Pile ‘em high with barbecue chicken, shredded cheese, and green onions for a super satisfying meal.

Chicken and Artichoke Pasta

Pasta-loving kiddos will go crazy for My Cup is Full’s creamy chicken and artichoke pasta.

—Susie Foresman & Karly Wood

23 Outdoor Adventures the Whole Family Will Love

by Katrina EmerySeptember 9, 2020

While things keep changing this year, one thing that’s remained is that outside is still the best place for the whole family to have some fun. Whether it’s your backyard, your local park, or a tiny bit further, that fresh outdoor air keeps germs away and gets the wiggles out! Check out these ideas for having as much fun as you can outdoors this summer– remember to still bring your mask for when you can’t appropriately distance, and have fun!

Read on for more!

photo: elvert barnes via flickr

1) Go on a neighborhood scavenger hunt and spy on your neighbor’s gardens– can you find a sunflower? An artichoke? Berry bushes?

2) Explore the trails and creek at the Portland Audubon Society

3) If you’re inspired there, you can find even more great places for birdwatching all around town!

4) Get out of that summer cooking rut and take everyone to a favorite food cart.

photo: rh via yelp

5) Splash into an outdoor swimming hole during the dog days of summer.

6) Head to your favorite spot on the Oregon coast for some distanced beachcombing.

7) Go hiking! There are plenty of easy and gentle trails around for all ages.

8) Stuff your face (after picking, at home) and your freezer at these berry picking farms.

photo: iStock

9) Head outside at night and look up. Find lots of stargazing tips here!

10) Plant a family garden— it’s not too late for fall starts!

11) Portland Farmer’s Market is still open this summer (though there might be a lie to enter) Give each kid $5 and let them pick out whatever they want: bonus points if it’s a new-to-them veggie!

12) Try out a kayak or SUP adventure on the Willamette River.

13) Dine outside! Plenty of restaurants are opening new sidewalk cafes around town, like these ones.

14) Set up a fantastic outdoor art studio for maximum creativity.

photo: via istock

15) Test out your favorite ice cream in town. Yep, you’ll have to try them all: such a sacrifice.

16) Check out some of the best local beaches that are still open.

17) Walk up to one of these windows for your next lunch or dinner.

18) Create a mini fairy garden in your yard or on a windowsill.

19) Grab your favorite snacks and head to a perfect picnic spot.

20) Challenge the family to a tournament with these Jumbo Lawn Games.

photo: pixabay

21) Rack up the miles on the hiking boots (okay, one slow mile at a time) and catch a waterfall spray with one of these easy outings.

22) Take the kids and the pups all out together at these friendly-for-all parks!

23) Get out of town, safely, with these nearby summer getaways that are a quick trip from Portland.

–Katrina Emery

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CPK Meal Kits Are Perfect for Cinco de Mayo and Mother’s Day Celebrations

by Jennifer SwartvagherMay 1, 2020

California Pizza Kitchen (CPK) recently started CPK Market at the chain’s restaurant locations nationwide. This all-new offering will provide high-quality specialty meal kit solutions and individual pantry, fruit, vegetable, and meat items to guests in cities across the country. The six fun, fast and family-friendly specialty meal kits include feature foods for Cinco de Mayo and other Spring meals.

Comprised of a few CPK classics as well as tried-and-true kitchen staples boxed-up and ready to make whenever is most convenient, these kits include everything you need to create a delicious meal.

The Cinco de Mayo Specialty Taco Kit (also available with a pitcher of Fresh Agave Lime Margaritas made with Milagro Silver Tequila!) features cilantro, limes, roma tomatoes, serrano peppers, yellow onion, vegetarian black beans, shredded cheese, tortillas and a choice of flap steak, mahi/ono, or chicken. Kits cost $15 – $24 depending on meat selection for 4 servings of Taco Kit only; $35 for Margarita pitcher only; $32 for Margarita pitcher when bought with Taco Kit.

CPK’s Spring Meal Kits are perfect for Mother’s Day. They feature your choice of pan-roasted chicken, roasted salmon or grilled ribeye with a side of spinach artichoke dip, sourdough baguette, caesar salad, fingerling potatoes and butter cake with vanilla Haagen-Dazs ice cream. Kits cost $40 – $120 depending on meat selection for 2 or 4 servings.

And if you need to celebrate Mom from afar, CPK patrons can now send their Mom’s a special Mother’s Day eGift Card with a personalized message.

—Jennifer Swartvagher

All photos courtesy of California Pizza Kitchen

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Chip and Joanna Gaines Just Opened Their New Coffee Shop & It Looks Incredible

by Shahrzad WarkentinNovember 20, 2019

From their home renovations to their Target products, Chip and Joanna Gaines bring plenty of style to everything they touch. It should come as no surprise then that their new Magnolia Press Coffee shop looks stunning.

The new coffee house that the couple has been working on for months finally celebrated its grand opening this week. Magnolia Press Coffee joins a handful of other restaurants and shops launched by the Fixer Upper stars in their hometown of Waco, Texas.

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A post shared by Joanna Gaines (@joannagaines)

Joanna has been counting down to the reveal of the new project on Instagram and shared an excited post when the shop finally opened. “Happy Grand Opening @magnoliapress!” she wrote in the post. “If you’re a local or just visiting, be sure and stop by and try a few of my favorites… the 1905 coffee, magnolia press chocolate cake, and the artichoke croissant! #icallthatlunch.”

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A post shared by magnolia (@magnolia)

The Magnolia empire will be growing again. The couple recently announced that with the coffee shop complete, their next project will be a boutique hotel in downtown Waco. Here’s hoping their next expansion finds them heading outside of Texas and into cities across the country so we can all enjoy a Magnolia latte.

—Shahrzad Warkentin

Featured photo: Joanna Gaines via Instagram

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Playing with Your Food Changes Everything

By Misha and Vicki Collins

Tinybeans Voices Contributor

October 30, 2019

Photo: Michele M. Waite

Most of us know we should be feeding our kids more fruits and vegetables. And most of us know that while that sounds easy in concept, in practice it can feel like an insurmountable challenge. Changing a family’s eating habits isn’t easy — and with the shortage of time and the abundance of convenient processed foods out there, eating healthy can often feel like a battle that’s lost before it’s begun.

When our kids were little, meal times were beyond stressful. We’re both busy professionals, so our schedules are always packed. Between work, traveling for work, and completing all the endless tasks and chores that accompany any parent’s busy schedule, we were perpetually exhausted. So when our son West refused veggies, many times “eat the broccoli” just wasn’t a hill we were willing to die on. We’d capitulate and end up feeding him buttered noodles, fruit snacks, and tubes of processed “yogurt.”

And it felt like we were failing him.

We didn’t want to set our kids up for a lifetime of bad habits eating only bland, over-processed food bereft of nutritional value. Food should be a joy, not a chore! Our wish list was simple: we wanted our kids to eat mostly real food and to approach new food with an open sense of curiosity. We don’t expect them to like everything, but we wanted them to enjoy the journey of trying new things and to be courageous. Ideally, we want them to grow up to eat mostly fresh, balanced meals without feeling guilty or obsessing about eating healthy or afraid to ever eat the doughnut. But it’d be dreamy if they feel internally motivated to choose healthful foods, eat regularly, and use internal cues of hunger and fullness to guide their eating.

We also wanted food to be a source of connection in our family. We grew up with opposite experiences with family meals: one of us grew up as a latch-key kid with parents who never cooked, the other grew up poor, but no matter what else was happening, the small family came together around meals. Mealtime was a place of joy and warmth, and we both wanted that for our own family.

It sounded great… but felt impossible to achieve. We started to wonder if there was another way. Could family meals be an experience that bonded us? Could we buck the insidious US kids’-menu brainwashing that tells us kids only eat hot dogs, chicken nuggets, and mac & cheese? As busy parents, how could we flip the script?

So we started to explore, and one day something miraculous happened. In the grocery store, our toddler West put some items into the cart without us noticing and we brought them home. As we unpacked the groceries and found a Jerusalem artichoke, we told him, “Westy, we don’t even know how to cook this.”

Without missing a beat, he said, “I’ll show you.”

So we let him loose to explore and he ate what he made. It marked a reset for our family. By engaging the kids in meal preparation and playing together, we discovered they weren’t only willing to try more diverse foods, they became excited about it. We started to research and were surprised to learn that the homogenized “kids’ menu” is an American invention and that in other countries, kids’ eat the same real food grown-ups eat. That was an awakening. If other kids could learn to do that, ours could, too!

So we started to let West and his sister, Maison, occasionally lead in the kitchen. We let them be active participants in meal preparation and we let them play. It takes on average preschoolers ten to fifteen exposures to a new food before they’re willing to experience it, and even more before they “like” it, so we had to unlock some patience on our part as well. We had to learn to let go and let them make a mess and to sometimes make things that no one (even us) wanted to eat. But we soon found that by giving them agency and freedom in the kitchen, along with certain gentle boundaries, we unlocked their natural curiosity and creativity. It changed everything. Now, instead of goldfish crackers or cookies, our kids turn to a salad as “comfort food.” (Really.)

It hasn’t always been easy for our family to find its path to healthy, happy family meals. We’re parents, not professional chefs or nutritionists, so we talked with experts to help us develop tips and tricks that actually work to end the power struggle around mealtime. But if we could share one tip with other harried parents from everything we learned, it’s this: It’s not about persuading kids to eat something they don’t want; it’s about inviting them to become creative, curious explorers who see new food something exciting to seek out. So let them play with their food—and play with them, too! After all, we’re going to share approximately 6,205 dinners with our children before they turn 18—it might as well be a fulfilling, joyful adventure.

Misha & Vicki Collins share more strategies to transform “picky” eaters into healthy, curious food adventurers in their new cookbook, “The Adventurous Eaters Club”, available for order now.

Misha and Vicki Collins

Tinybeans Voices Contributor

Actor Misha Collins (TV’s Supernatural) & his wife, Dr. Vicki Collins, are parents of small children and authors of “The Adventurous Eaters Club” a cookbook that turns picky eaters into joyful, healthful food-explorers!

Hooray for Hollywood: Playing Tourist In Your Own Backyard

by Christina Montoya FiedlerJuly 3, 2019

We’ve got a mom approved mini-getaway that doesn’t require tons of cash, hours in the car, a trip on a plane, or any planning on your part. So where is this magical place? Hollywood! Good ol’ Hollywood has come a long way, and is so much more than kitschy tourist traps. There are some real family friendly gems to be found from fanciful eats to star studded sites, so put on your “I love LA” t-shirt (or buy one there!) and welcome to Tinsel Town. Here’s your itinerary:

Grauman’s Chinese Theatre
You pass it all the time, but have you ever visited? Check out Grauman’s Chinese Theatre for a taste of Hollywood’s Golden Age. Hundreds of stars as far back as Joan Crawford and as recently as Ben Stiller have put their hands and footprints in cement outside this national landmark. You really can’t make a trip without comparing your hands and feet to those of your favorite movie star. Seriously, what’s cuter than a tiny toddler tootsie next to a gigantic Indian Jones/Harrison Ford footprint? The Chinese inspired architecture is the perfect backdrop for a family photo opp. And if seeing it from the outside just won’t cut it, you can buy tickets for an interior tour at the theatre box office. (Or see the latest kid-tastic flick in IMAX.)

6925 Hollywood Blvd.
Hollywood

Online: tclchinesetheatres.com

Bearded Papa at Hollywood & Highland
When walking around and saying “Hi” to Darth Vader and Hello Kitty tires you out, you need to energize. Try a sweet treat at Bearded Papa. Take one taste of their cheesecake bars or signature cream puffs and you’ll know why this Japanese import has developed such a following. It’s a sugar fix for the kids, and a great caffeine break for the parents. But, be sure to get there early. Some of the customer favorites sell out fast.

6801 Hollywood Blvd.
Hollywood

Online: muginohointl.com

Hollywood Walk of Fame
What do Bugs Bunny, Mickey Mouse, and Michael Jackson have in common? They all have their own star on the Hollywood walk of fame. While you’re traveling about, be sure to take a look at what’s underneath your feet. You just might be walking across your favorite star. The Walk runs east-west along both sides of Hollywood Blvd, between Gower St and La Brea Ave. It also runs north-south along both sides of Vine Street, between Yucca St and Sunset Blvd.

Good to know: What to see if your favorite celeb has a star on the walk of fame? Put their name into the City’s search engine to find out and get its exact coordinates.

Online: walkoffame.com

Miceli’s
Mangia! This old school Italian eatery will whisk you back to the days of Sinatra and the rest of the Rat Pack. The menu hasn’t changed much since the restaurant opened in 1949 but, hey, why mess with perfection. Order up huge plates of pasta, or freshly baked pizza. Save room for the homemade cannoli or spumoni ice cream for dessert. Parents can order a carafe of Chianti. You can decorate it with markers once you’re done and your server will hang it on the ceiling with the others and you’ll instantly be a part of Miceli’s history.

Good to know: The biggest draw is their ever-present piano player who delights in entertaining young and old with pitch perfect tunes. So ask to be seated in his section. Tip him a buck or two and he’ll play your favorite song. Watch him play one handed while he takes a sip of water or takes a bit of his sandwich. Waitresses have been known to get up and sing too! (Though not as often as at the Miceli’s in Universal City.)

1646 N. Las Palmas Ave.
Hollywood

Online: www.micelisrestaurant.com

El Capitan Theatre
If it’s time to get out of the heat and into some place air conditioned, catch a flick at the historic El Capitan Theatre. Show times are staggered throughout the day and they offer a family friendly Disney movie every month. You can really get a bang for your buck with movie packages that include popcorn and goodies. And there’s always a themed pre-show before the start of the movie to get the crowd excited for what’s to come. Be sure to check out the behind the scenes display downstairs for a look at props and more from the movie you just saw. And check their website for popular “Throwback Thursday” screenings for a chance to see your favorite old Disney movie on the big screen.

Good to know: Park at Hollywood and Highland and walk across the street to the El Capitan. The parking is safer, cheaper, and easier than paid lots or street parking. And if you need a treat after the movie, the Ghiradelli Soda Fountain and Chocolate Shop is attached.

6838 Hollywood Blvd.
Hollywood

Online: elcapitantickets.com

Amoeba Music
It’s never too early for a lesson in music appreciation. Take the family down to Amoeba music where you can spend the day going through stacks of vinyl. Queue, “Mommy, what’s a record?” and a subsequent eye roll and thorough explanation on your part. They’ve got everything from the Beatles to Bieber. And it’s okay to give it a listen before you buy. Most items are marked with special bar codes that allow you to hear a few tracks on the headphones provided around the store.

Good to know: Teach the kiddos that it pays to recycle. Turn in your old music and get store credit for something new to jam to on the way home. Also, they often hold free in-store concerts at the shop. Check the website to see what’s happening.

6200 Hollywood Blvd.
Los Angeles

Online: amoeba.com

More Fun For Big Kids… And Coming Soon
If you’ve got older kids or family members visiting, there are also tourist spots along Hollywood Blvd. that can be loads of fun to visit: Ripley’s Believe It Or Not, The Hollywood Museum, and Madame Tussauds (and lunch at the Hard Rock on Hollywood). For the under 8 crowd, these can be a bit boring or scary. But keep your eye on Madam Tussauds, which will be opening a Marvel Superheroes 4D exhibit later this summer, and promises fun for superhero fans of all ages. (And we have to admit that while it’s far from gourmet, we’re addicted to the spinach artichoke dip at the Hard Rock Cafe, and kids love their kid menu.)

Did we miss any of your favorite family friendly spots in Hollywood? Tell us in the comments below.

-Christina Fiedler

Photo credits: Miceli’s photo courtesy of Yelp user Charles B. , El Capitan photos courtesy of El Capitan Facebook Page, Amoeba Records photo courtesy of Yelp User Erwin E. , Grauman’s Chinese Theater coutesy of Yelp user Candy R.,Hollywood Walk of Fame photo courtesy of Yelp user Robert G. and Bearded Papa photo courtesy of Bearded Papa.

Slow Cooker Mozzarella Stuffed Chicken Breasts

by Susie ForesmanMay 1, 2018

For a meal that feels fancy without hours of prep work, you’ve got to try this genius recipe from Queen of My Kitchen. Mozzarella, tomato and basil is a winning combination, and with the help of your crock pot, it couldn’t be easier to get this dish on the table.

Ingredients
3 boneless, skinless chicken breasts, 2 lbs. total
1 8.5-ounce jar of olive oil packed sun-dried tomatoes (halves or julienne cut)
4 mozzarella sticks (also known as string cheese)
1 ounce fresh basil
1 14-ounce can of quartered artichoke hearts, drained
1 lemon, cut into wedges
½ cup shaved Parmesan or Asiago cheese

Method
1. Using a fillet knife carefully slice each chicken breast through the middle to make 6 thin cutlets. Place them in a shallow casserole dish and empty the entire jar of sun-dried tomatoes on top. Let the chicken marinate for at least 2-3 hours, preferably overnight.

2. Lay the cutlets flat (reserve the marinade) and place 2-3 basil leaves on top of each. Place a mozzarella stick (trim them to fit) in the middle of each cutlet and, starting at the thicker end, roll it up and secure with a toothpick.

3. Place the cutlets in a slow cooker and pour all of the sun-dried tomatoes, with the olive oil marinade, on top. Follow with the artichoke hearts.

4. Cook on high for 1½ to 2 hours or on low for 3 to 3½ hours.

5. Transfer to a serving dish and remove the toothpicks. Garnish with the remaining basil (chop if desired) and lemon wedges. Serve with Parmesan or Asiago cheese.

This recipe and photo come courtesy of Mona at Queen of My Kitchen. Be sure to visit her site, where you’ll find more family-friendly recipes that are as delicious as they are healthy.

Best Restaurants for Vegan, Vegetarian & Gluten-Free Food

by Cherie GoughMay 24, 2017

Dining out when a member of the fam is on a vegan diet or has food allergies no longer has to be a tall order! We’ve taken the guesswork out of where to go for the best vegan, vegetarian and gluten-free food around town. The following 12 restaurants offer clearly notated delicious menu options to help you order up healthy food that meets your dietary needs. We’ve found everything from vegan, gluten-free Thai food, vegan carne asada and vegan donuts to gluten-free pot pies and a plant based drive-thru restaurant!

True Food

You're in good hands when ordering your meal at True Food Kitchen in Mission Valley––the menu clearly notates the GF, V and VG choices and knowledgeable waitstaff can help your customize your meal to accommodate your diet. You’ll love the airy floor plan and open kitchen where you can watch chefs prepare fresh, delicious meals. Customer favorites include the tasty, creative Inside Out Quinoa Burger. This vegetarian, gluten-free dish is filled with hummus, tzatziki, tomato, cucumber, red onion, avocado and feta. Enjoy it with a delicious side of sweet potato hash. The flavors are fresh, delicate and never drowned in oil or sauces. Other nice choices include a baked spaghetti squash casserole with organic tomato, caramelized onion and fresh mozzarella. There are several vegan pizzas served flatbread style (and a gluten-free pizza crust may be subbed in for any pizza on the menu). Try the pizza with roasted artichoke and black truffle. Yum!

7007 Friars Rd., Ste. D394
San Diego, Ca 92108
619-810-2929
Online: truefoodkitchen.com/locations/san-diego/

Photo: True Food Kitchen

Where do you dine out on an alternative diet? Please share in the comments.

–– Cherie Gough

15 Appetizers the Kids Will Gobble Up

by Abigail MatsumotoSeptember 9, 2016

This Thanksgiving, skip the munchies and the “Can we eat yet?” chorus. We’ve rounded up crowd-pleasing appetizers that prep your palate for the big meal and are super easy to pull off. Best of all, the kiddos can help make (and serve!) these super snacks. Bon appétit!

Photo: Also, That’s It

1. Turkey Cheese Plate
This ain’t your average party cheese plate! In fact, we’re loving how getting creative with cold cuts can lead to such a cute turkey spread. To make your own, get inspired over at Also, That’s It.

Photo: Amy Roskelley via Super Healthy Kids

2. Portion Controlled Apps
Want to avoid spoiling little appetites before the Thanksgiving meal? We’re digging this appetizer from Super Healthy Kids, which is all about providing tasty and healthy pre-meal bites in small baking cups. Go for nuts, hummus and dippers, and more.

Photo: Say Yes

3. Pumpkin-Shaped Baked Sweet Potato Chips
Who can resist a chip? This sweet potato version is super easy to make yourself, doesn’t involve any frying, and can be made extra festive with the help of a pumpkin cookie cutter. Learn all about it over at Say Yes.

Photo: Mom Endeavors

4. Turkey Veggie Tray
Re-create the bird of the day with a veggie sculpture that will have everyone smiling. It’s an easy way to get kids to happily eat their veggies, too. Get all the details from Mom Endeavors.

Photo: Erin at Well Plated

5. Apple Cranberry Turkey Meatballs
You can’t have too much turkey, right? These oh-so-tasty meatballs are a little bit sweet, very juicy, and guaranteed to disappear fast! Plus, they’re bursting with fall flavors. Get the recipe at Well Plated.

Photo: Hungry Happenings

6. Veggie Pizza
Colorful, flavorful and easy to put together. These veggie leaf pizzas are everything on your appetizer wish list. Young ones can even get in on the action by helping with the sprinkling of veggie toppings. Just yell “pizza” and they’ll come running. Get the recipe at Hungry Happenings.

Photo: Lexi’s Clean Kitchen

7. Sweet Potato Sliders
These simple sliders have a lot going for them: delicious and guilt-free, they can also be turned into a build-your-own bar for kids who like to get in on the kitchen action. Get all the info at Lexi’s Clean Kitchen.

Photo: Simple and Chic

8. Puffed Pastry Bites
Isn’t Puffed Pastry the best? We love how it automatically ups the wow factor but is still so easy to work with. The beauty of these bites is that you can customize them to suit your tastes. This recipe, from Simple and Chic, has zucchini, dried tomato and ricotta. Yum!

Photo: Boulder Locavore

9. Creamy Hot Artichoke Dip
Let’s face it, cheesy dip is a guaranteed appetizer touchdown–and this recipe is no exception. With plenty of cheese and artichoke, this dish is gluten-free and can be made in about 15 minutes! Learn more at Boulder Locavore.

Photo: The Yummy Life

10. Leafy Cheese Platter
This appetizer is so genius you’ll wonder why you didn’t think of it yourself. Simply snag some leaf-shaped cookie cutters and turn a standard cheese platter into an autumn-y delight. Serve with a cranberry relish for extra T-giving tastes. Get all the info (plus the relish recipe!) at The Yummy Life.

Photo: Bakeaholic Mama

11. Pumpkin and Cranberry Crostinis with Maple and Brie
Imagine a fall flavor checklist and you’ve got this crostini appetizer. Maple? Check. Pumpkin and cranberry? Yep. Brie? You’ve got it. Learn more at Bakeaholic Mama.

Photo credit: Of Winds and Water

12. Pumpkin Cheeseballs
Isn’t it great when an appetizer looks super impressive but is actually easy to pull off? These pumpkin cheeseballs may look like feats of wonder, but the magic is in the paprika. And since kids love food that comes in fun shapes, we’re betting these will be a hit all around. Find out more at Of Winds and Water.

Photo: The Kitchen is My Playground

13. Spinach Balls
This tasty app is part stuffing, part spinach, and just big enough for a couple of bites. We like that it adds some green goodness into the kiddos’ meal. Get the scoop at The Kitchen is My Playground.

Photo: Averie Cooks

14. Six-Layer Taco Cups
Want to add a little Mexican flair to your pre-Thanksgiving menu? Try these bite-size taco cups, which sport vegetarian ingredients you likely already have on hand. Snag the recipe over at Averie Cooks.

Photo: Laughing Spatula

15. Caprese Bites
These lollipop-inspired caprese bites are a great way to tide tummies over until the Big Meal. Food on a stick is usually a crowd pleaser, but if your kids are on the younger side you can skip the sticks for less poking opportunities. Get the scoop at Laughing Spatula.

What’s your fave pre-meal snack for Thanksgiving? Share it with us in the comments section below!

— Abigail Matsumoto

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