Don’t forget about mom this holiday season. Saturday Night Live host Kristen Wiig highlighted what Christmas morning really looks like for some moms, in a sketch that went almost instantly viral when it aired in 2020 because it was so on point. In the sketch, Wiig gets woken up early by her kids, played by Kyle Mooney and Chloe Fineman.
Her kids and husband begin revealing all of their gifts, and mom, well… she doesn’t have much.
Mooney sings about receiving a Nerf gun, Hulk hands, a drum set, and a telescope. Fineman gets a hat, a phone, and a copy of Catcher in the Rye. Wiig’s husband, played by Beck Bennett, gets a signed baseball bat, a laptop, and a tie. And mom gets a… robe.
The song continues with the family listing off more and more presents, including the piano from Big. Wiig thanks her family (rather unconvincingly) for the robe, which she suddenly notices was also on sale.
While making breakfast, Wiig emerges from the kitchen with a dishrag over her hand letting her family know she burned herself. “It hurt pretty bad, but I didn’t even scream/because I keep the pain inside of me,” she raps.
When it looks like there might just be some extra presents for her after all, the kids and dad announce, “It’s presents for the dog!” The dog opens all of his gifts, which include a bone, treats, and, why yes, even his own robe.
As the sketch ends, an exhausted Wiig is sitting alone on the couch holding a glass of red wine. “Your mom does everything for your family,” says a voice-over. “This year get her more than one present. Moms like stuff, too.”
Everyone has that go-to dinner meal when time is limited and tummies are rumbling. The best part? This mustard and maple syrup glazed chicken recipe only requires four ingredients. The sweetness infused by the maple syrup appeals to those with sweet tooths (and picky eaters!). If you’re more about the bite and less about the sweet flavor, be sure to load up the glaze with mustard. Either way, you won’t be disappointed.
Ingredients for Mustard and Maple Syrup Glazed Chicken:
6 boneless, skinless chicken thighs (you can use bone-in too)
one large shallot, minced
3 tablespoons of real maple syrup
1 1/2 tablespoons Dijon mustard with seeds
Method: 1. Pre-heat broiler. Sautee shallot with olive oil over medium heat in a saucepan. Salt and pepper both sides of the chicken on a foil-covered baking sheet.
2. After shallot softens (about 1-2 mins), add maple syrup and mustard until glaze thickens and bubbles, stirring occasionally, about 2-3 mins. You can use as much maple syrup or mustard as you like — we suggest making it so it’s 2:1 ratio of syrup to mustard.
3. Brush one side of the chicken with glaze and broil for 5-6 mins. Turn chicken over and cover with glaze. Broil another 5-6 mins until chicken is cooked through. Serve with rice and veggies.
Whether you are planning a big Halloween party or just a festive night at home with the family, these Halloween songs for kids will get everyone into the groove.
Get yourself in the mood for ghosts and goblins with this not-too-scary list of Halloween songs for kids. Don your Halloween costumes and cue up your playlist with old favorites like “Ghostbusters,” “Monster Mash,” and “I Want Candy.”You just might find some new favorite tunes to get you in the Halloween spirit before you dive into those party games!
Halloween songs for young kids
The Great Pumpkin Waltz by Vince Guaraldi
This is a classic Halloween song for kids you'll want to add to your playlist for sure!
Haunting Days of Halloween
By Lucy Kalantari & the Jazz Cats
Haunting days of Halloween Nothing's quite as it may seem All the tales you’ve been told All the creatures you know Have been walking with you hiding under your nose But now now now now It’s time time time To be free!
Witches' Brew by Hap Palmer
Dead leaves, seaweed, rotten eggs too Stir them in my witches' brew I got magic Alakazamakazoo
Spider web, moldy bread, mucky mud too Stir them in my witches' brew I got magic Alakazamakazoo
Halloween Rules by Bounce Patrol
Whatcha wanna be for Halloween A ghosty or a goblin or the fairy queen A superhero red and blue A monkey or a mouse It's up to you
Ding dong, trick-or-treat Walking up and down the street Halloween night is way too cool
Ding dong, trick-or-treat Candy and make believe Can you shout it out? Halloween Rules!
Five little ghosts went out one night Haunting, spooking what a fright Mother ghost said, "Booooo, boo!" But back to the house only four ghosts flew One, two, three, four
Four little ghosts went out one night Haunting, spooking what a fright Mother ghost said, "Booooo, boo!" But back to the house only three ghosts flew One, two, three
Down by the Spooky Bay
Down by the bay Where the pumpkins grow Back to my home I dare not go
For if I do My mummy will say Did you ever see a ghost Eating some toast Down by the bay
Down by the bay Where the pumpkins grow Back to my home I dare not go
For if I do My mummy will say Did you ever see a vampire Making a campfire Down by the bay
Trick or Treat Nursery Rhyme
By Blippi
Every 31st of October there's a day Where the people all come out onto the streets and like to play
All dressed up in costumes in all shapes and every size It can be a little spooky but no need to close your eyes.
Five Little Pumpkins
Five little pumpkins sitting on a gate, First one said "Oh my, it's getting late!" Second one said "There are witches in the air," Third one said "but we don't care!" Fourth one said "Let's run and run and run." Fifth one said "I'm ready for some fun!" Ooo ooo went the wind, and out went the lights, And five little pumpkins rolled out of sight.
Dem bones, dem bones, dem dry bones, Dem bones, dem bones, dem dry bones, Dem bones, dem bones, dem dry bones, Now shake dem skeleton bones!
The toe bone's connected to the foot bone, The foot bone's connected to the ankle bone, The ankle bone's connected to the leg bone, Now shake dem skeleton bones!
Monster Boogie
By Laurie Berkner
I'm the biggest monster that you've ever seen My eyes are purple and my teeth are green I'm big and I'm scary, you know what I mean This is what I like to do
I do the monster boogie, the monster boogie The monster boogie round the room Everybody does the monster boogie The monster boogie, the monster boogie
Choc-o-lot in My Pock-o-lot
By Laurie Berkner
When I walk, I walk a lot And when I talk, I talk a lot And when I’m not, what do I got?
Choc-o-lot! I got choc-o-lot! I got choc-o-lot in my pock-o-lot!
I wear my shoes and my socks a lot And when I paint, I wear a smock a lot But when I’m not, what do I got?
Choc-o-lot! I got choc-o-lot!
The Purple People Eater
By Sheb Wooley
Well, I saw the thing comin' out of the sky It had the one long horn, one big eye I commenced to shakin' and I said "ooh-eee" It looks like a purple eater to me
It was a one-eyed, one-horned, flyin' purple people eater (One-eyed, one-horned, flyin' purple people eater) A one-eyed, one-horned, flyin' purple people eater Sure looks strange to me (one eye?)
Scooby Doo Theme Song
Scooby-Dooby-Doo, where are you? We got some work to do now Scooby-Dooby-Doo, where are you? We need some help from you now
Halloween songs for older kids
Something's Brewing
By Purple Fox and the Heebie Jeebies
Something's brewing in the basement That's where, the basement Down, down, down, down, down Something's spooky on the stairs There's an empty chair I think this house is haunted Look around, look around What's that sound? Don't look now Is that a blob? Or is it Bob?
This medley of Disney Halloween songs includes "This Is Halloween," "Vive La Vi," "The Haunted Mansion Opening Title," "It is Halloween-lo-ween," "I put a spell on you," and "Grim, grinning Ghosts."
Haunted House
Oh no, here we go Walking through the haunted house Haunted house, haunted house What do you see? I see skeletons!
Oh no, here we go Walking through the haunted house Haunted house, haunted house What do you see? I see a witch!
Ghost In My House
By Jumpin' Jamie
My homework's missing There's holes in the sheets He pushed my sister And blamed it on me Always turning on and off the lights And making noise so I can't sleep at night
There's a ghost in my house And he's really annoying And he needs to get a job But no one will employ him
Monster Mash
By Bobby Pickett
I was working in the lab, late one night When my eyes beheld an eerie sight For my monster from his slab, began to rise And suddenly to my surprise
He did the mash, he did the monster mash The monster mash, it was a graveyard smash He did the mash, it caught on in a flash He did the mash, he did the monster mash
I Want Candy
By The Strangeloves
I know a girl who's tough but sweet She's so fine, she can't be beat She's got everything that I desire Sets the summer sun on fire
I want candy I want candy I want candy I want candy
Ghostbusters! If there's something strange In your neighborhood Who you gonna call? Ghostbusters!
If there's something weird And it don't look good Who you gonna call? Ghostbusters!
The Addams Family Theme Song
By Vic Mizzy
They're creepy and they're kooky Mysterious and spooky They're all together ooky The Addams family Their house is a museum Where people come to see 'em They really are a scream The Addams family
This Is Halloween
From The Nightmare before Christmas
Boys and girls of every age Wouldn't you like to see something strange?
Come with us and you will see This, our town of Halloween
This is Halloween, this is Halloween Pumpkins scream in the dead of night
Costume Party
By The Popups
Went to the closet to put on some costume clothes and there it was just hanging right above my head my sister grabbed the tie that grandpa used to wear and I only had eyes on that lavender dress (really had my eye)
(It's a costume party!) maybe it's the way some things button in the back some are really scratchy some are silken thread it's ok to try things on to see how it feels because clothes I suppose are just the way that you're dressed
Jump in the Line (Shake Senora)
By Harry Belafonte
Shake, shake, shake, Senora, Shake your body line Shake, shake, shake, Senora, Shake it all the time Work, work, work, Senora, Work your body line Work, work, work, Senora, Work it all the time
Little Red Riding Hood
By Sam the Sham
Owoooooooo! Who's that I see walkin' in these woods? Why, it's Little Red Riding Hood Hey there Little Red Riding Hood You sure are looking good You're everything a big bad wolf could want Listen to me Little Red Riding Hood I don't think little big girls should Go walking in these spooky old woods alone
I woke up this morning And everything was different Something was strange in the air I woke up this morning And everything was different I knew that the ninjas had been there
Skeletone
by Caspar Babypants (aka Chris Ballew from the '90s band Presidents of the United States of America)
On Halloween he can be seen dancing to and fro play your bones, Skeletone In the mist he will insist on a long solo play your bones, Skeletone
Dia de los Muertos is a day to remember departed friends and family. Use these Day of the Dead recipes to celebrate!
After your kids have ridden the sugar high of Halloween night, take some time on Día de los Muertos (Day of the Dead) to honor friends and family members who have passed away. The Mexican-originated holiday can spark interesting conversations about life and death. Feed your kiddo’s curiosity by making some Day of the Dead recipes, from traditional Mexican recipes to colorful sugar skull–inspired treats.
Try this delicious, classic Mexican drink! Atole de Pinole has flavors of cocoa, cinnamon, and vanilla mixed with ground corn. It’ll keep you warm on cold, fall days. Get the recipe here.
Make a batch of pan de muerto like this one from Mangio da Sola to celebrate the day. The “bone” decorations on top represent loved ones who have passed away. A simple sweet bread flavored with anise seed and orange, this is sure to be a win with the whole family.
Pair your pan de muerto with a comforting cup of Mexican hot chocolate, like this one from Onion Rings and Things. Rich bittersweet chocolate contrasts beautifully with black pepper to make a spicy but decadent treat.
These cute cookies from Girl versus Dough are a fun take on sugar skulls. The chocolate cinnamon cookies are delicious, and the kids will love helping decorate them with sprinkles and candies.
Tamales are traditionally served for big celebrations like the Day of the Dead, Christmas, and Mexican Independence Day. Let the kiddos get involved in making this fantastic recipe from How to Feed a Loon. They definitely require time and patience, but the result will be well worth it.
Similar to tortilla soup, this dish from The Bojon Gourmet is made with lots of roasted veggies and topped with crispy tortilla strips. It’s easy to customize with your favorite vegetables and cheese, too.
For an easy but delicious take on sugar skulls, try this recipe from Growing Up Bilingual. Candy markers make it a breeze to decorate the white chocolate strawberries. Sugar skulls are traditionally part of the ofrendas (offerings) made to deceased loved ones as part of the Dia de los Muertos celebrations.
Empanadas might sound tricky to make, but with a few shortcuts from Food Lovin’ Family they’ll be a breeze. Refrigerated pie crust cuts out a lot of the work, and you can let your mini sous chefs help fill the pockets with a chicken mixture and top them off with an egg wash.
These cute peanut butter candies from Presley’s Pantry will make the perfect Day of the Dead treat. The best part? They're made out of pantry staples that you probably have on hand.
Tantalize your family’s taste buds with this one-pot culinary delight. Cheese, chicken, and pasta make this dish hearty and satisfying, while the spices, tomatoes, and mushrooms balance out the dish’s nutritional needs. Ceri Marsh from Sweet Potato Chronicles gives the details on recreating this simple meal.
Ingredients for One Pot Tomato Chicken:
1 Tbsp olive oil
4 skinless, boneless chicken breasts, cubed
2 cloves garlic, minced
2 cups mushrooms, sliced
1 Tbsp fresh Thyme
1/2 cup white wine
1/2 cup chicken stock (or 1 cup of stock if you don’t have or feel like using wine)
1 x 28 oz can of whole tomatoes
1 cup water
225 grams of dried pasta
salt and pepper to taste
1/2 cup mozzarella
Method:
1. Warm up your olive oil in a large, deep skillet over medium heat. Brown the chicken, you may need to work in batches. If you overcrowd the pan you’re going to boil the meat and that’s not what you want! Once all the meat is nicely browned (but don’t worry about it being cooked through), add the garlic and give it all a stir.
2. Now add the thyme and mushrooms and let them soften up and kick off their juices. Now add the wine and/or stock, water, and tomatoes. Break the tomatoes up with the back of a wooden spoon.
3. Bring the sauce to a bubbly simmer and add your pasta. As the pasta softens up in the heat, push it under the liquid. Depending on which pasta you’re using it will take about 15 to 20 minutes—it will be longer than if you were just straight up boiling the pasta in water. Give it a taste now so you know how much salt and pepper to add. Remove from the heat.
4. Top with a big handful of mozzarella and allow that to melt as you bring your yummy dinner to the table. After dinner, get someone else to wash that one pot!
Sweet Potato Chronicles focuses on children’s health and nutrition and is co-founded by fashion editors Laura Keogh and Ceri Marsh. Their site cuts through the clutter and provides parents with the most important information on cooking for kids. For more healthy eats and family fare, head on over and follow Sweet Potato Chronicles!
Make a slinky skeleton with the kids this Halloween season
Add a little spooky fun into the afternoon by making a simple (and not too scary) skeleton craft for kids. Keep it classic, or add color and sparkle for Día de los Muertos. Kids of all ages will enjoy creating this friendly bag o’ bones, especially because it adds fun Halloween decor to any home! For more inspiration, check out our favorite Halloween crafts, Halloween treats, and family costume ideas!
Supplies for Your Skeleton Craft
This craft activity is fun, and you probably have almost everything you need at home. Gather the following items: Cardstock quality paper, brass fasteners, pipe cleaners, hole punch, glitter glue, googly eyes, gemstones, markers, ink pens or just about anything else to get a skeleton ready for the holidays.
Skeleton Craft Printable
There are a lot of great (and free) downloadable skeleton templates floating around, so take the time to look for one the kids love. Our pick for an easy download is this happy little guy. His smile and big bones make for easy coloring and decorating; he most definitely won over the artist at our writer's home.
Lay Out the Bones to Decorate
After you've cut out the pieces, lay them out for easy decorating. This is also a great opportunity to squeeze in a little science lesson about bones and the body.
Ears and Eyes and Mouth and Nose
We decided to start with eyes so the skeleton could see "what was going on," but feel free to start decorating anywhere. At this point, kids can go wild with markers, jewels or whatever else they have on hand.
Glitter glue works great for kids who want to create a sugar skull for Día de los Muertos. Add black swirls and lots of color to make it pop.
Punching Time
After everything has dried, grab a hole punch; if there isn't one in the craft box a skewer works well, and make the holes at the designated points on the template.
Get It Together
Using the fasteners (also called brads), attach all the slinky pieces to one another. If the fasteners are too long, fold them up on the backside of the skeleton to conceal them.
Silly Dancing Bones
Finally, this slinky skeleton is ready for action. Create a wall hook with a fun colored pipe cleaner; attach it with glue or punch a hole at the top of the skull and loop through. This craft will be a perfect decoration to pull out year after year, and you can even have the kids create a new one each year!
These Laxota recipes will appeal to everyone at your table this holiday season
November is Native American Heritage Month and it’s an important opportunity to recognize and honor the original inhabitants of North America. Help kids (and their grown-ups) make that connection by filling their tummies with indigenous cuisine. These Native American recipes are also great for cooking with kids. We caught up with Chef Kimberly Tilsen-Brave Heart of Etiquette Catering in Rapid City, SD for some mouth-watering menu items that incorporate traditional Lakota ingredients.
“As the original inhabitants of this land, it is important to teach all children the significance of indigenous foods, history, and existence,” says Chef Kimberly Tilsen-Brave Heart. “We all reside upon the ancestral lands of indigenous people.”
With full recipes below, Chef Tilsen-Brave Heart has curated a special menu for Native American Heritage Month and beyond. The following mouth-watering dishes incorporate ingredients like pumpkin and bison, which are major food staples for the Lakota people. You’ll also find foods like cranberries and rice that are also indigenous ingredients.
Braise 2 lbs of Buffalo meat (1-inch cubes) with half an onion (fine chop), in a warmed stockpot with 3-4 tbsp. olive oil
Spice 1 tbsp. garlic powder, 2 tbsp. kosher salt, 1 tsp. black pepper, 1 tsp. paprika, 1/2 tsp. turmeric, and 3-4 bay leaves
After browned, add Mirepoix (chopped onions, carrots, celery), and a can of diced tomatoes
Add 2 cups of water or stock/broth and simmer on medium-low heat for 30-45 mins or until tender. (Stir occasionally, more water or stick/broth may be needed) times will vary with the size of the meat and location
When meat is tender add 6-8 cups of beef broth/stock or water and bring back to boil 6-8 russet potatoes, peeled and cut into 1-inch pieces or bigger
Cook an additional 15-20 minutes until potatoes are fork-tender
Remove from heat and let stand for 10-15 minutes, serve
I spent the better part of my post-high school academic career studying the written and spoken word and how those words matter.
I also have three children who struggled to find their voices. They have worked through intensive speech therapy to be able to find and use words.
The power of a word is not lost on me.
I teach my kids to think before they speak. Is it kind? Is it truthful? Is it necessary? If they can’t answer all of those questions with a yes then maybe they should think about saying whatever it is before they do.
This is why it bothers me so much when people say, “They are only words.”
Words have power.
The way we talk to people isn’t a reflection of them as much as it is a reflection of ourselves. The way we talk to and about our children becomes their inner voice.
I’ve had this on my mind a lot for a few months now. It seems like in our current culture it has become a social norm to be a “keyboard warrior” online and to excuse really, really awful behavior because “they are only words.”
I really got to thinking about this last night after what turned into a heated social media discussion, if we can call it that, with someone I respected. I generally try not to engage and avoid hot button issues—especially when I know the other parties aren’t particularly receptive to different points of view. I know it was 100% it was my fault for kicking the proverbial bee’s nest, but it was most certainly not a respectful discussion on either side. I am not too proud to admit it wasn’t a good look for either of us.
Follow me as I dig a little deeper.
It isn’t just the written word that matters. It isn’t just what we see each other write online that matters. It’s true that social media has empowered a lot of us to say things that we wouldn’t necessarily say to someone’s face and we should think before we type, but we also need to think before we speak.
The power of a word.
There have been moments in my life where words have been really influential on me: The words contained in the acceptance letter to my dream college. My husband asking me to marry him. My Grandmother’s marriage advice. My Dad’s wedding toast to my husband and me. The first time my children told me they loved me. Any time someone told me “You can’t.”
I also can think of moments where words didn’t just have an impact on me, but also on my view of the world or someone in it.
Once, after the birth of a new baby, some relatives came to visit and meet him. One of them had been wanting a baby of her own and working their way through the options. She mentioned how she was slightly discouraged because another family they knew had received another foster placement while she was still longing for her first. Her husband responded with a remark about how that child had autism and that family was able to get another child because they were willing to “take whatever garbage was thrown at them.”
Now, it was a passing conversation and the people involved probably don’t remember it, but I do. Six months later as my oldest son received an autism diagnosis, it resurfaced in my mind. It took up space and it lives there. Every interaction this person has with my child, his words come to mind.
A few summers back a new family moved into our neighborhood. My girls were thrilled to have more kids their age to play with. It was great at first. They played frequently and I was all for it until I started to hear the way these children were speaking. They were being mean to my girls and thinking they were funny.
Their words weren’t welcome and it was tough to navigate, but my girls learned they needed to speak up for themselves, but also to believe in themselves and they were worthy and capable of great things.
Around the time of my first son’s ASD diagnosis I reached out to the few mamas I knew with children on the spectrum. I was lost and looking for guidance. Out of them, most were encouraging, offered support, and gave some advice. One, however, told me to get over it and not make it about myself. She had nothing to offer and I would figure it out just as she had.
That stung and put a wall in our friendship. I often think about her words when I am sharing my perspective on our life with the spectrum. I hope should another mama ever come to me looking for a lifeline as I had been that I remember her counsel and offer better.
These are only a few examples of the power of words, but they were impactful enough to bear mention. They were said in passing and have an echo that remains.
Lately, this world doesn’t seem built for kindness. To have a soft heart or to admit your hurt almost instantly is met with more insult or a suggestion to “toughen up.” I don’t agree with that, but I am also not saying that we should all walk around in bubble wrap with fragile egos and tiptoe around people. But maybe, speak less and think more before you do.
Is it kind? Is it truthful? Is it necessary? If our answer is no to any of these questions, then maybe we need to rethink our words.
The old childhood rhyme “Sticks and stones may break my bones, but words will never hurt me,” comes to mind. Maybe words can’t break a bone or cause visible damage, but words do in fact matter. Words can break and words can damage.
Words have power.
It’s up to you whether or not you use your words for good.
Marisa McLeod lives in Waterville, Ohio, with her husband and four kids. She's a Golden Girls, Disney, and organizational junkie. She can usually be found sipping coffee (or wine), watching reality television, or Pinterest-dreaming her next adventure. You can follow along with her on her blog How Many Monkeys Jumping on the Bed, Facebook, or on Instagram.
If you’ve bought chicken products at Trader Joe’s recently, you’ll want to pay attention to this news. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has announced a recall of 97,887 pounds of raw ground chicken patty products that may be contaminated with bone fragments.
The patties were sold as Trader Joe’s Chile Lime Chicken Burgers and Spinach Feta Chicken Sliders. They were produced between Aug. 16 to Sep. 29, 2021 and sold at many of the 500 Trader Joe’s stores nationwide. The burgers were sold in one pound cardboard packages with four pieces each, while the sliders came in nine pound bulk boxes.
Customers have reported finding bone in the burger products, but there have been no reports of adverse reactions. Check your freezer and if you have one of these products, do not consume it. Throw it away or return to the store where you purchased it.
Bone appetit! Turn your waffles into skulls thanks to the latest release from Dash. The Black Skull Mini Waffle Maker pumps out four inch creations that are almost too creepy to eat.
Not only do the waffles transform into skulls, but the waffle maker itself is covered in skull and crossbones pattern for an extra scary touch. It’s available for $17.99 now on Amazon and at other major retailers. Or you can get a plain black version for $10 at Target!
If you want something slightly different, Dash offers a variety of mini waffle makers, including an adorable pumpkin. They’re compact, lightweight and can be used for more than just breakfast: try a panini or biscuit pizza!
