It’s no surprise that we’re obsessed with Crock Pot recipes. They save a ton of time on busy weeknights (just like these other incredible make-ahead dinner recipes and one-pan meals) and make cleanup a breeze. Meal prep is easy when there are only a few ingredients: just dump them in, turn it on, and forget about it until you’re home for the evening. We’ve rounded up a list of our all-time favorite slow cooker recipes, from whole roasted chickens to pot roasts and tacos. And if you’re looking to save time in the morning as well, you can try these make-ahead breakfast recipes, too.
This is a fix-it-and-forget-it recipe if we’ve ever seen one. For kids who think wild rice is weird, substitute long-grain white rice. Get the recipe from Eating Bird Food.
Lasagna that’s made in a slow cooker? That’s served in a bowl? This has all the makings of our new favorite weeknight dinner recipe. Get the details from The Cozy Cook.
A baked potato with all the fixings is always a good idea, and this Crock Pot recipe for baked potato soup is so easy and so perfect for chilly days, you’ll be thanking us for finding it. Get the recipe from Slow Cooker Meals.
Slow Cooker Carrot and Apple Soup
This hearty and flavorful soup from Foxes Love Lemons features ingredients like apple, carrot, and fresh garlic. It’s a guaranteed fall classic slow cooker recipe and a great way to warm up on a chilly day!
If there's another soup that is as big of a crowd-pleaser as chicken noodle soup, we haven't found it. Weelicious serves up this easy slow cooker version you'll want to add to your recipe rotation immediately.
After trying this Crock Pot recipe from My Whole Food Life you'll never want to make soup on your stovetop again. Simply prep your veggies and then let the slow cooker do the work.
Sometimes a chilly winter day calls for hearty pasta! This recipe from Kristine's Kitchen Blog is the perfect stick-to-your-ribs meal, with a healthier twist. (Think: ground turkey and whole wheat pasta.)
This tagine from Feed Me Phoebe is one of those great Crock Pot recipes to make ahead for the weekend. There's protein and veggie goodness in every bite, and you can adjust the seasoning to accommodate tiny taste buds.
This delish chicken recipe from One Lovely Life is bound to become a weekday Crock Pot staple. The rich, flavorful sauce and tender chicken pair perfectly with rice and veggies.
Ready for the best ramen news ever? You can make your fave noodle soup right in your own slow cooker! All you need for broth that's drink-from-the-bowl good is this recipe from A Spicy Perspective. Then just add noodles, chicken, and soft-boiled eggs!
Reason #1 to fall in love with this dish? It only takes 10 minutes to prep! These slow cooker chicken enchiladas from Urban Cookery are one of the more simple recipes to make and taste delicious topped with cheddar cheese, enchilada sauce, sour cream or salsa.
This crock pot recipe from Shared Appetite will quickly become a staple in your house. Since all of the work is done by the slow cooker over four hours, it's one of those recipes fit for entertaining. With toppings like aioli, bean sprouts, and avocado, your guests (and kids!) won't be able to resist these sliders.
A few lemons, a whole chicken, and a little salt and pepper turn into something magical after a few hours in the slow cooker. This dish pairs perfectly with jasmine rice and roasted veggies.
Chicken teriyaki is always a hit with our kids, and this slow cooker recipe makes it easier than ever. With just five ingredients, it’s perfect for busy weeknights. Get it here.
Slow cooker recipes are our favorite, and this chicken recipe from Hello Spoonful is a keeper—with only six ingredients, you can get this into the crock pot in the morning in less than 10 minutes. Once it’s time for dinner, serve it over rice, with salad, or in sandwiches—the sky’s the limit!
Forget Panda Express—this orange chicken recipe from Kirbie’s Cravings is off-the-charts delicious and way healthier than anything you’d get in a restaurant. It’s the best way to brighten up your plate on a dreary weeknight.
Forget roasting the chicken in the oven. Check out this recipe for throwing the entire chicken in the Crock Pot instead. The result is a delicious fall-off-the-bone dinner.
On a cold day, there’s no better way to warm up than with a hearty beef stew. This Crock Pot version is a guaranteed crowd-pleaser, with tender chunks of beef, plenty of veggies, and a flavorful tomato base.
What could be more down-home than a batch of sloppy joes? These amazing (and amazingly simple) sloppy joes from Dragonfly Home Recipes are our new favorite meal!
For a hearty side, try making these yummy scalloped potatoes from Well Plated. They’re made using a mix of Yukon Gold and sweet potatoes, and the cheesy sauce makes them an instant kid favorite.
We would have never thought to make mashed potatoes in the Crock Pot, but this recipe from Life Is But a Dish works like a charm. And since nobody likes cold ‘taters, the cooker keeps them warm until you’re ready to eat.
Chicken pot pie is the ultimate comfort food, but who has time to roll out a pie crust and bake it to perfection? That’s why we can’t resist this stew, which incorporates all our favorite elements of a chicken pot pie without the hassle.
Who says turkey is just for Thanksgiving? This delicious recipe from Skinny Taste helps keep the turkey moist by cooking it in the gravy mixture.
Chicken Parm
A three-ingredient recipe that’s oh-so-yummy? Sign us up! While this recipe may not satisfy chicken parm traditionalists, we love how easy it is. And, the outcome is just as good as the real (non-crock pot) thing.
The slow cooker isn’t just for main dishes—try out this awesome slow -cooker-made party mix from Oh, Sweet Basil. You can customize it by adding your favorite crunchy snacks, and the tangy ranch coating is super addictive.
This genius recipe from Slow Cooker Gourmet is perfect for feeding a crowd, whether it’s game day or a family gathering. Serve it with warm crusty bread and tortilla chips for an appetizer that will disappear in a flash.
While everyone loves barbecue ribs, not everyone loves the prep time involved with this favorite meal. Nix the hassle and opt for the slow cooker. You won’t be disappointed.
This just might be the easiest dinner recipe ever—only three ingredients are needed! Brown sugar and salsa come together to create a tasty sweet-but-spicy (depending on what kind of salsa you choose) glaze for the pork.
Ditch the boxed mac and cheese and opt instead for this recipe from Khit of A Bountiful Love food blog. Not only is this recipe easy but it's budget-friendly.
This Asian-inspired dish from The Skinny Fork incorporates tastes that kids love, from savory soy sauce to sweet honey. The juicy chicken pairs perfectly with broccoli and steamed rice.
Get adventurous with your slow cooker with this fun recipe for Mongolian beef. The little ones will love the delicious combination of sweet, tangy, and slightly spicy flavors.
Talk about getting your hands dirty—kids will love dunking their sandwiches in a super tasty beef jus made in a slow cooker. Plus, these French dip sandwiches are definitely a unique twist on your usual beef roast.
Pulled pork isn't just for barbecue—this pulled pork taco Crock Pot recipe is super simple and fun for kids to customize with their own toppings. Add some veggies, cheese, and guac, and you've got a complete meal.
Meat eaters and omnivores alike will love this filling soup from Away from the Box. You can finish it with tasty toppings like avocado, sour cream, and pico de gallo.
Slow cooker recipes aren’t just for dinner! The mornings are often as hectic (if not more) as the evenings. Try prepping your breakfast the night before with this breakfast recipe made for the slow cooker.
This cobbler from Spiced is as comforting as homemade pie but way easier to make—sign us up! Topped with a scoop of vanilla ice cream, it’s a guaranteed win with kids and adults alike.
Many families have been relying on takeout now more than ever. DoorDash just unveiled the DoorDash Deep Dish report. This report delves into the top takeout and cooking trends to date as we make our way past the halfway point of the year.
Using order data from Jan. 1, 2020 to Jun. 30, 2020 and a national consumer survey, DoorDash’s mid-year report checks in on popular food trends, nationally and regionally, how users ate through social distancing, cravings across the country, and more. The national consumer survey polled 2,000 Americans on what they cooked, ate, and baked the most, the top food and drink they missed while restaurants were closed, the impact the past six months have had on vacation plans and more.
Check out some highlights form the DoorDash Deep Dish Report:
Top Foods of 2020 To Date
Chicken Sandwich & French Fries
Mac and Cheese
Spicy Shrimp Tacos
Make Your Own Pizza
Iced Coffee
California Roll
Breakfast Burrito
Chicken Fajitas
Spicy Tuna Roll
Fish & Chips
Top Condiments of 2020 To Date
Ranch
Sour Cream
Soy Sauce
Hot Mustard
Spicy Mayo
Ketchup
Hot Sauce
Honey Mustard
Salsa
Honey BBQ
Top 20 Food On The Rise This Year That You Should Expect To See More Of:
Oatmeal – 1,768% increase
Queso Blanco – 1,735% increase
Iced Caramel Coffee – 1,660% increase
Grilled Chicken Taco – 1,502% increase
Create Your Own Pizza – 1,501% increase
Cinnamon Rolls – 1,400% increase
Cheese Nachos – 1,130% increase
Skillet Chocolate Chip Cookie – 1,193% increase
Spinach and Artichoke Dip – 1,092% increase
Iced French Vanilla Coffee – 1,028% increase
Shrimp Tacos – 997% increase
New York Style Cheesecake – 843% increase
Strawberry Banana Smoothie – 822% increase
Biscuits with Gravy – 818% increase
Vegetable Samosa – 788% increase
Blueberry Muffin – 779% increase
Plant-based Burgers – 433% increase
Chicken Fajitas – 318% increase
Churros – 260% increase
Horchata – 200% increase
The State of Flavor in America – Top Items in US Cities
LA: Sushi–California Roll, Spicy Tuna Roll, Salmon Avocado Roll, Rainbow Roll, and Shrimp Tempura Roll are top sushi items ordered
SF: Indian–Chicken Tikka Masala, Garlic Naan, Basmati Rice, Samosas, and Saag Paneer are top items ordered
Denver: Cheese is Supreme–Mac & Cheese, Mozzarella Sticks, Cheesy Garlic Bread, Chicken Quesadillas, and Chips & Queso are top items ordered
Chicago: Is A Hot Dog a Sandwich?–Italian Beef Sandwich, Hot Dog, Chicken Sandwich, Chili Cheese Dog, Beef Croissant Sandwich are top items ordered
Austin: Tex-Mex–Chips & Queso, Burritos, Baja Shrimp Taco, Fried Avocado Taco, and Chicken Fajitas are top items ordered
Atlanta: Sweet Tooth–Chocolate Chip Cookie, Cookies & Cream Milkshake, Brownie, Apple Pie, and Banana Bread are top items ordered
Miami: Latin American Flavors–Sweet Plantains, Fried Yuca, Jerk Chicken, Tres Leches, and Tostones are top items ordered
DC: Chicken–Roasted Chicken, Chicken Noodle Soup, Grilled Chicken Sandwich, Chicken Tenders, and Curry Chicken are top items ordered
Philadelphia: American Staples–Chicken Nuggets, Cheesesteaks, Cheeseburgers, Italian Hoagie, and Boneless Wings are top items ordered
NYC: Chicken–Spicy Chicken Sandwich, Chicken Quesadilla, Chicken Parmigiana, Crispy Chicken BLT, Buttermilk Fried Chicken are top items ordered
Seattle: Seafood–California Roll, Fish & Chips, Crab Rangoon, Spicy Tuna Roll, and Tartar Sauce are top items ordered
Top Food Items ordered this year during breakfast, lunch, dinner, and late night
East Coast:
Breakfast: Iced Coffee, Donuts, Steak Omelette, Belgian Waffle, Bagel with Butter
DoorDash’s survey found that more time spent cooking is tiring people out. 70% of those surveyed said they are spending more time in the kitchen and 47% report that they are tired of cooking. 25% will order more food when they get takeout so that they will have leftovers for the next day.
Almost half of respondents are most tired of cooking chicken, followed by pasta and microwave meals. While tired of cooking chicken, Americans aren’t sick of ordering in chicken. Chicken Sandwich with french fries was the top food item ordered on DoorDash this year, with Chicken Fajitas also making the list as the 8th most ordered item.
While our Instagram feeds were flooded with pictures of banana bread, cookies are filling cravings for comfort food with 60% of those surveyed saying they baked chocolate chip cookies during the pandemic. Cookies also surged in order frequency, with Skillet Chocolate Chip Cookies seeing a 1,193% increase in orders compared to the first half of 2019.
People missing eating out, especially Mexican food and margaritas, and sushi. Americans made up for missing eating Mexican and Seafood out by ordering these cuisines in–the top items ordered this year on DoorDash include Spicy Shrimp Tacos (3rd most ordered item), California Roll (6th most ordered), Breakfast Burritos (7th most ordered), Chicken Fajitas (8th most ordered), Spicy Tuna Roll (9th most ordered) and Fish & Chips (10th most ordered). Top trending Mexican items ordered on DoorDash include Queso Blanco (1,735% increase), Grilled Chicken Tacos (1,502% increase), Cheese Nachos (1,130% increase), Shrimp Tacos (997% increase), and Chicken Fajitas (318% increase).
The west coast disagrees: their top response is sushi, edging Mexican food 36% to 34%. Top DoorDash orders from West Coasters support this, with Sushi and Seafood being the dominant items ordered in LA and Seattle, respectively, and West Coast top dinner items including Spicy Tuna Rolls and Dragon Rolls
The pandemic has caused food habits to change. Of those surveyed, 45% have tried at least one of three select new food habits. Intermittent fasting is especially popular with older millennials (25-34-year-olds) as 40% say they’ve tried it. Plant based eating is also on the rise. 18-24 year olds ranked plant-based as the most appetizing vegan dish and DoorDash orders for Plant-based Burgers surged 443% increase in 2020.
The largest amount spent on a single DoorDash food order this year was an order worth $2,578 that included 70 orders of Mediterranean herb chicken, 40 orders of grilled vegetables, and 20 cheese plates.
Crock pots aren’t just for simmering safe recipes, and chicken doesn’t always have to be the staple choice. We decided to go a little on the adventurous side with this dish and venture over into making Mongolian Beef. This savory dish is slightly tangy, spicy and juicy, but is sure to have your kids asking for more. We couldn’t resist when we found this mouth watering dish from Very Culinary.
Crock Pot Mongolian Beef
Serves 4
Prep time: 20 minutes
Cook time: 4 hours on low
Ingredients:
• 1 1/2 pound flank steak or ball tip steak
• 1/4 cup cornstarch
• 1/2 cup soy sauce
• 1/4 cup white wine
• 1/4 cup cooking sherry
• 1/2 tablespoon white wine vinegar
• 1 teaspoon sesame oil
• 1 teaspoon molasses
• 1 teaspoon ginger
• 1 teaspoon dried onion
• 1/4 teaspoon black pepper
• 1/2 teaspoon red chili flakes
• 3 tablespoons brown sugar
• 1/2 tablespoon peanut butter (I used sunflower butter)
• 3 cloves garlic, minced
• 4 scallions, chopped
Method:
1. Slice the meat thin and coat evenly with the cornstarch, shaking off any excess.
2. Put all the liquids and dry spices into the crock pot, add sunflower butter (or peanut butter) and mix well. Add garlic and scallions. Put meat on top, toss gingerly.
3. Cover and cook on low for 4 hours. Serve over white rice.
Check out Amy‘s site Very Culinary for more delicious recipes that your kids will definitely love!