Make This Tonight: Tia Mowry’s Turkey Meatballs

The actress, mom and cook gave us a sneak peek of what’s in store for her new show by sharing one of her family’s favorite recipes.

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The “It’s So Much Easier Than It Sounds” Guide to Making Your Own Hummus

Here’s our no-fail guide on how to hummus like a chickpea champ.

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Quinoa Pesto Bowl with Chicken Nuggets

Pesto and chicken nuggets, what more could a kid want?

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Protein Snacks Your Kids Will Eat

These egg snacks are a quick, colorful and easy way to cook up a fun high protein snack. Plus, your little one can add their own toppings!


Eggland’s Best Large Eggs
Bell Peppers


Slice bell peppers into…

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Havarti, Ham and Egg Breakfast Sandwich

Serves 1

1 English muffin
1 handful spinach
2 slices Arla® Havarti Cheese
1 egg
2 slices deli ham
½ tablespoon butter


Slice English muffin down the middle and toast the two halves.
Grease a frying…

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3 Ways with Spaghetti Noodles

Aside from your usual jar of sauce, change up your spaghetti routine with these three delicious ideas.

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Pesto Chicken Pasta That Only Takes 20 Minutes

The step that takes the longest in this five-step recipe? Boiling the water!

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Skinny Ham Mac ‘n’ Cheese

This healthier take on the traditionally heavy Mac ‘n’ Cheese will be a big crowd-pleaser.

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Spanish Glazed Chicken

By seasoning the chicken and then marinating it you’re guaranteed a delicious punch of flavor.

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Roasted Citrus Rosemary Chicken

A delicious combination of herbs, citrus and chicken make this dish worthy of your weeknight dinner rotation.

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Slow Cooker Soy Sauce Chicken

Break out your slow cooker for this simple recipe that requires only five ingredients (two of which are salt and pepper).

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Broccoli Frittata

You feel like 007 trying to sneak in veggies to your kids’ meal routine. With this recipe for broccoli frittata you can stop your covert operations.

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Roasted Crock Pot Chicken

Can you roast an entire chicken in a crock pot? You bet.

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20 Minute Pasta With Cream and Ham

Some days it feels as if all our kids will eat is pasta. To save you from another night of plain, buttery pasta, we humbly suggest this creamy, ham-y, pasta dish that also has major grown up appeal. Marta at…

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Mini Quiche Lorraine

These mini quiches are super easy, lower in calories and perfectly portioned for little eaters. Instead of a pastry crust, the quiches are nestled in little cups made from Swiss cheese, softened onions and crispy bacon. And let’s be honest,…

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10 Easy Recipes from the Asian Noodle Aisle

You’ve conquered the ethnic foods aisle at your neighborhood grocery store and you want more—more variety, more fun, more choices when it comes to cooking dinner. But when you hit the noodle aisles at Uwajimaya (Chinatown–International District, 600 Fifth Ave.…

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photo credit: Abbe's Cooking Antics

Chicken Pizza Pasta Bake

We don’t know about you, but it’s pretty tough to convince our kids to eat anything beyond their beloved pizza or pasta. Why not combine these two popular meals and add some healthy chicken to create a tasty, simple single-dish…

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Classic Tomato Soup

This is a hybrid of various recipes we’ve tried over the years. We like the combination of roasted and fresh tomatoes. It’s very tomato-y and the sherry gives it a nice boost. Good to pack in school lunches in a…

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Kid Friendly Recipe: Broccoli Pudding

Looking for a great way to get the kids to eat veggies and beg for more? Try out this easy and fun to make veggie dish.

4 cups stale French bread, cut into 1/4-inch cubes
1-1/2 pounds broccoli crowns,…

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Chicken Nuggets

McDonald’s doesn’t have anything on these delicious, home-made chicken nuggets! Baked, not fried, and so crumbly-good. After one scrumptious bite, this will become a much requested favorite.
Ingredients 1 lb of boneless, skinless chicken, cut into large nuggets
salt and…

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