This Japanese noodle soup recipe is easy to make and hearty enough to make a meal
Scallions and fresh ginger spice the broth, while carrots, mushrooms, and noodles make a hearty base in this Japanese Vegetable Noodle Soup recipe. Your little chef will love squeezing lime juice into this flavorful soup, served alongside orange slices.
Ingredients for Japanese Vegetable Noodle Soup
64 ounces low sodium chicken or vegetable broth
3 tablespoons low-sodium soy sauce
1 1-inch piece fresh ginger
2 cups bok choy, sliced, or 2 cups Napa cabbage, sliced
2 cups mushrooms, sliced
2 carrots, sliced on the diagonal
8 16-ounce extra-firm tofu, drained and cubed
6 ounces ramen noodles, flavor packet discarded
4 scallions, thinly sliced
1/2 lime, juiced
1/4 cup cilantro, mint or basil, chopped
6 oranges, cut into wedges, for serving
Method:
1. Adult: Place the broth, soy sauce, and ginger in a large pot over medium-high heat. Bring to a boil.
2. Together: Add the cabbage or bok choy, mushrooms, carrots, and tofu, stirring after each addition. Cook for about 2 minutes.
3. Together: Add the ramen noodles, taking care to discard the flavor packet. Reduce heat and keep the soup at a low boil. Keep at a low boil for 3 minutes more, or until the ramen is just cooked.
4. Kid: Add the scallions, lime juice, and fresh herbs to the pot. Cook for about 1 minute more, or until all the ingredients are heated through.
5. Together: Divide the soup into 6 bowls, place on plates with the orange wedges, and enjoy!
Nothing quite says winter like sipping on a cup of creamy hot chocolate, Portland parents
While Portland may not boast the snowy winters of the midwest, we can still get our winter sports on with the kids, whether we’re tubing on Mt. Hood, ice skating at Lloyd Center, or just finding a peaceful forested trail in the city to stretch our legs. And you know what pairs well with a day of winter adventuring? A rich and creamy cup of hot cocoa, of course. So if you’re wondering where to score the best cup in town, we’ve got options (including vegan hot cocoa). So get out there and make the most of winter’s cooler days. We’ve got your warm up right here.
Who doesn't love chocolates and hot chocolate? Ranger Chocolate Co. has it all from your classic hot cocoa to a Salted Maple Latte. Oh, and don't forget to check out their baked goods like biscotti and shortbread cookies as well as their chocolate-dipped candied ginger and chocolate-covered vanilla bean marshmallows. Everyone will find something they love here.
118 N.E. Martin Luther King Jr. Blvd. Portland Online:rangerchocolate.co
The hot drinks at 1927 S'mores will hit the spot. Try a decadent gourmet hot cocoa topped with marshmallows, chocolate drizzle, whipped cream, toffee, or sprinkles with a pumpkin pie s'more on the side. Their s'mores marshmallows are huge, delicious, and the kid won't be able to get enough. They do have a vegan option available.
Found yourself and the babes in the Boise district in NE Portland and feeling a little something sweet? Head to Jinju Patisserie for their extremely satisfying, triple-chocolate cocoa, and be sure to grab one of their croissants or cookies for little hands while you're at it. Jinju believes in well-crafted, soul-warming indulgences, and after taking a look at their array of sweet options, you will probably want two of everything. Be sure to text their phone number in advance if you'd like them to set some items aside for pick-up.
Is it cold out? Don't stay stranded and undecided on the sidewalk. Head over to Harlow PDX for their host of warm beverage options. This locally owned café and juice bar has beautifully crafted lattes and steamers, such as red velvet cocoa or turmeric golden latte. Whether you choose to head to their SE Hawthorne location or to their newer shop on NW 23rd Ave, you will stave off the cold with Harlow's delicious drinks.
Harlow on Hawthorne 3632 S.E. Hawthorne Blvd. Portland
If you've never visited the EcoTrust building in NW Portland, La Perlita is a great excuse to go for the first time and enjoy a delicious chocolate drink while you're at it. Described by their owners as "a love letter to the people who love coffee," La Perlita is about as authentic as roasters come. They know how to brew up a batch of something with that holiday sweetness we all are craving, so be sure to check out their truly Mexican hot chocolate, garnished with cacao nibs, or a traditional hot chocolate for the kiddos to keep it simple.
If you're a Portland native, then this suggestion will come as no surprise! And if you've never been, you should absolutely take the time to check out this Portland staple. Home to a nearly endless menu of teas and handcrafted tea-based lattes and chai, Tea Chai Té is sure to satisfy the desire for a warm drink on a cold day. Not to mention their slew of locations—no matter where you are in town, you're not far from this cozy neighborhood spot. Bring your family and friends down to this tea house for good conversation and even better drinks.
Chai. If you just had an extremely pleasurable reaction to reading that word then wait until you step inside Pip's Original Donuts and buy one of their chai lattes—it'll blow your mind! Not to mention their donuts are to die for. A must-try spot for almost any Portland tourist, take a day being a tourist in your own city by visiting Pip's for one of their small-batch chais, spiced apple ciders, or hot chocolates. You'll be sure to add it to your family's weekend go-to, winter or not! And buy a donut when you go, it's worth it.
From easy-to-make-sides to Instant Pot turkey breast, here are our favorite Thanksgiving recipes that’ll have everyone at your table asking for seconds
We know everyone has tried and true family favorites when it comes to Thanksgiving Day recipes, but we also know that variety is the spice of life! Whether you’re looking to mix it up with a new dish that’ll surprise everyone or if you want some delicious vegetarian Thanksgiving recipes, we’ve got a little bit of everything in our list perfect for sharing with loved ones. Catch your kids’ attention with these delicious additions to the dinner table and impress the grownup foodies in your life.
Instant Pot Turkey Breast. Are you ready to revolutionize your Thanksgiving turkey? Because this Thanksgiving recipe is an absolute game-changer. Crunchy Creamy Sweet has the hookup: bone-in skin-on turkey breast that’s ready in 35 minutes. It’s a winner-winner turkey dinner.
Instant Pot Deviled Eggs. Need a holiday appetizer ASAP? Lexi’s Clean Kitchen has you covered with no-fuss Instant Pot hard-boiled eggs and a deviled egg recipe that’ll wow your party guests.
Slow Cooker Carrot and Apple Soup. This hearty and flavorful soup from Foxes Love Lemons features ingredients like apples, carrots, and fresh garlic. It’s a guaranteed fall classic and a great way to warm up on a chilly day! Plus the mouthwatering smell coming from this Thanksgiving recipe will fill your home as it cooks.
Instant Pot Cranberry Sauce. Do you crave cranberry sauce when Thanksgiving rolls around? Then you’ve got to check out this version from Zen & Spice. It calls for fresh cranberries instead of the artificial canned stuff, and it’s done in no time at all.
Stuffing in a Bundt Pan. With this stuffing recipe from A Spicy Perspective, the magic word is “bundt.” That’s right, with your handy bundt pan, you can make a stuffing sculpture that’s fit for any Thanksgiving dinner table!
Thanksgiving Stuffing Muffins. Think outside the turkey! Not only are these stuffing muffins from The Colorful Kitchen kid-size, but they’re also vegan and gluten-free. Add a scoop of mashed potatoes on top and you’re all set for a can’t-miss combo.
Classic Vegan Stuffing. Plant-based eaters don’t have to miss out on the feast thanks to this tasty stuffing recipe from Raepublic. It’s made with ingredients you probably already have in your pantry, making it a win for your shopping list.
Marilyn Monroe’s Stuffing. Ready for Hollywood-worthy stuffing? This yummy dish is adapted from Marilyn Monroe’s recipe. This New York Times article has the low-down on the recipe and where it was found.
Au Gratin Potatoes. Pretty as pie! This healthy potato gratin with herbs from Food and Wine is creamy without having to add cream—and great flavor results from thyme and rosemary. This is a go-to Thanksgiving recipe if you’re going to a potluck-style turkey dinner.
Perfect Potato Pancakes. These simple potato pancakes, made from pre-shredded frozen potatoes, can be fun for more than just one holiday this season. Switch out the flour for matzo meal and enjoy them at Passover too.
Pretty Purple Potatoes. Finding perfectly hued purple potatoes is the most challenging part of this simple recipe, but if you do, you’ve got yourself a side dish recipe from Smitten Kitchen that will be the belle of the ball (our apologies to the turkey). So, you don't HAVE TO use purple potatoes (Purple Majesty Potatoes, to be exact) for this Thanksgiving dish, but it will certainly make the food more fun.
Not Quite Mashed Potatoes. Let’s call it a mockmash! This savory cauliflower puree from The Iron You makes a healthy stand-in for mashed potatoes. It gets its fabulous flavor from the cheese, milk (or almond milk), and a touch of butter, has about one-quarter of the calories of typical mashed potatoes, and best of all, little eaters may not even realize they’re getting their daily dose of vegetables.
Mozzarella and Tomato Salad. You can’t go wrong with a caprese salad! This kid-friendly version is made with fresh mozzarella, heirloom tomatoes and a few other ingredients.
Instant Pot Honey Butter Carrots. These ain’t your average carrots! Covered in a honey butter glaze, these veggies from Salt & Lavender are positively addictive. The whole fam (kids included!) will be asking for seconds.
The Best Cornbread. Instead of plain rolls, why not cornbread? This recipe from Bless This Mess is super kid-friendly, and they will love helping make the batter. An added bonus: cornbread is a great tool to soak up the leftover juices on your plate!
Apple Bacon Stuffed Sweet Potatoes. Packed with kid-friendly flavors like bacon and apples, this recipe from How Sweet Eats is a great dish to make ahead of time and reheat in the oven just before serving. These flavorful spuds are perfect if you’re planning to be a guest at someone’s house for Thanksgiving. We’re pretty sure this dish will earn you a repeat invitation next year.
Maple Cranberry Sauce. This easy cranberry sauce from The View from Great Island takes just 15 minutes to make, is made with just two ingredients, and has the perfect amount of tartness. Pair it with zucchini latkes and you'll not only have a great Thanksgiving recipe but also a fun twist on tradition for Passover and Hanukkah.
Spiced Cranberry Sauce. Chef Ryan Rendano offers up a wonderfully spiced version of cranberry sauce that only takes 20 minutes to make. We love that the recipe includes lemon and orange, some of the best winter produce around.
Simple Sugar Free Cranberry Sauce. Keep it simple with this easy recipe from Eat Within Your Means. It’s sweetened with apple cider and maple syrup instead of sugar and makes a perfect alternative to the canned stuff.
Cranberry Relish. This refreshing take on cranberries from Kevin Is Cooking turns the traditional sauce on its head. Instead of cooking the cranberries, they’re blitzed up with orange and mixed with cherry jello to make a yummy relish. Cross your fingers for leftovers—this will taste fantastic on those day-after-Thanksgiving turkey sandwiches.
Portobello Mushroom “Steaks.” Impress your guests by serving up this beautiful dish from Lindsey Eats LA. The mushrooms are marinated in a savory sauce, then quickly fried to create a hearty main dish that just might steal the show.
Roasted Sweet Potatoes with Walnuts, Parsley, and Garlic. These sweet potatoes from Irena Macri are a feast for the eyes and the stomach. The key is the super flavorful topping, made with a delicious mix of walnuts, herbs, and garlic. This Thanksgiving recipe will impress your friends, whether are vegan, vegetarian or not!
Vegan Stuffed Acorn Squash. Put fall produce to good use with this fabulous recipe from Veggies Save the Day. Stuffed with quinoa, chickpeas, and tomatoes, it’s a hearty and satisfying dish that’ll go great with the rest of your Thanksgiving meal.
Sweet Potato Souffle. Sweet potatoes aren’t just for side dishes—they can take center stage with this fabulous recipe from From Scratch Fast. Laced with Comté cheese, brown sugar, and butter, it’s a great pick for vegetarians and omnivores alike.
Pumpkin Pie with Salted Caramel Whipped Cream. If your family prefers the classic pumpkin pie, try this Thanksgiving recipe from Little Sweet Baker. The pie crust is perfectly flaky, but the real star here is the salted caramel whipped cream—you just might not go back to the normal kind!
Turkey Crust Pumpkin Pie. Wow your family and friends by making this adorable pie from Kudos Kitchen. It’s easier than you might think to pull off the intricate pattern, thanks to pre-made pie crusts and helpful step-by-step photos.
Mini Pumpkin Tarts. These cute pumpkin tarts from What Great Grandma Ate are sure to be a hit with the whole family. Since it’s a no-bake recipe, it’s a great way to free up space in the oven for all your baked Thanksgiving sides.
Chai Spiced Pumpkin Pie. Classic pumpkin pie gets a little bit fancy with this fab Thanksgiving recipe from Flavor the Moments. Warm chai spices make the perfect complement to pumpkin. Topped with a dollop of whipped cream, there’s no way this one won’t be a hit with your whole crew.
Pumpkin Bars with Cream Cheese. How cute are these pumpkin bars from Oh My Goodness Chocolate Desserts? We love the criss-cross pattern of cream cheese on top, and we’re happy to report that they taste as good as they look.
Turkey Cookies. Maybe you have so much on your plate cooking the big meal that the idea of adding dessert to your to-do list is a tad too much. That’s where Chelsea from Chelsea’s Messy Apron comes in. These treats are not only no-bake, but they’re also really creative. Recruit the kids to do them, and you have dessert and activities crossed off with one “recipe.”
No-Bake Pumpkin Parfait. The oven is already going to be working overtime on Thanksgiving Day, so why not take advantage of these creamy, no-bake parfaits from The Cozy Apron? If you’re worried about your fancy stemware, serve it up the kids’ desserts in plastic cups. Either way, your guests will be impressed by your creative Thanksgiving dessert that isn’t pie.
Caramel-Chocolate Dipped Pears. Talk about a statement dessert: these caramel-chocolate-dipped pears are downright beautiful and incorporate a fall fruit favorite. Insider tip: use mini pears, as they’re the perfect size for your little one’s hands.
Try out these delicious Thanksgiving Instant Pot recipes that everyone will love
This turkey day, give thanks for that Instant Pot or slow cooker! We’ve got the ultimate collection of Thanksgiving Instant Pot recipes that guarantee a fast, simple, and delicious meal. From mashed potatoes and cranberry sauce to stuffed squash and turkey, here’s how to make sure cooking your favorite Thanksgiving dishes is as easy as possible.
Need a holiday appetizer ASAP? Lexi's Clean Kitchen has you covered with no-fuss Instant Pot hard-boiled eggs and a deviled egg recipe that'll wow your party guests.
Are you ready to revolutionize your Thanksgiving turkey? Crunchy Creamy Sweet has the hookup: bone-in skin-on turkey breast that's ready in 35 minutes. It's a winner-winner turkey dinner.
Do you crave cranberry sauce when Thanksgiving rolls around? Then you've got to check out this version from Zen & Spice. It calls for fresh cranberries instead of the artificial canned stuff, and it's done in no time at all.
Hooray for a ham that's done in 7 minutes! Oh So Delicioso has the hookup, with a recipe that has a sweet pineapple glaze and oodles of flavor. Plus, it pairs great with any holiday side dish.
This cornbread from Tidbits might just be a Thanksgiving game-changer. It's got a jalapeño kick (which you can adjust to your fam's tastes), it's whole grain, and the cheesy crust is oh-so-good.
The green bean casserole is almost as big a Thanksgiving requirement as the turkey. This Instant Pot version from Stay Snatched uses fresh green beans and two kinds of cheese—and it's done in 20 minutes!
Instant Pot Mashed Potatoes with Sour Cream and Garlic
This Instant Pot mashed potatoes recipe from Boulder Locavore is so good you'll want to upgrade it from side dish to main dish PDQ. If the creaminess doesn't get you, the garlicky goodness will.
Make a super Instant Pot stuffing! It's easy to achieve with this recipe from Merry About Town (Picture the perfect combo of bread, tangy cranberries, and Thanksgiving flavor.).
How pretty is this stuffed squash, courtesy of Recipes from a Pantry? We love the bright colors, festive flavors, and how it's extra easy to whip up. It'll be a Thanksgiving wow factor without any fuss.
These ain't your average carrots! Covered in a honey butter glaze, these veggies from Salt & Lavender are positively addictive. The whole fam (kids included!) will be asking for seconds.
Do your sweeties love sweet potato casserole? Well, you're going to love this version from Zen & Spice, which is made entirely in your Instant Pot—no bowls, pots or pans required.
Did you know you can make delicious Instant Potbread? Mind blown! This lovable loaf from Delish Knowledge has a hint of rosemary and is the perfect addition to your Thanksgiving meal.
This dish from Diethood is a veggie-ful twist on traditional mashed potatoes. It's cheesy, garlicky, and the main ingredient is cauliflower! Trust us, you'll want to bookmark it forever and ever.
If you thought slow cooker mac and cheese was easy, wait until you get a glance at the recipe for an Instant Pot version we spotted over at Spend with Pennies. Even easier, you'll be eating cheesy noodles in no time.
End the Thanksgiving meal with an Instant Pot dessert! We're crazy about this cheesecake from Growing Up Gabel, and you will be too. Small but mighty, it features a gingersnap cookie crust and creamy filling.
This hearty and flavorful soup from Foxes Love Lemons features ingredients like apple, carrot and fresh garlic. It’s a guaranteed fall classic and a great way to warm up on a chilly day!
Ready for the best-ever cornbread? Since this version is made in the slow cooker, it comes out extra moist with just the right amount of sweet. You’ll set it, forget it and absolutely love it. Get the recipe from Life Made Sweeter.
We would have never thought to make mashed potatoes in the slow cooker, but this recipe from Life Is But a Dish works like a charm. And since nobody likes cold ‘taters, the cooker keeps them warm until you’re ready to eat.
For a hearty side, try making these yummy scalloped potatoes from Well Plated. They’re made using a mix of Yukon Gold and sweet potatoes, and the cheesy sauce makes them an instant kid favorite.
There’s no need to wait for Thanksgiving to bust out an amazing sweet potato casserole. This version is great for any day of the week—and it’s a bit healthier than usual, thanks to a secret ingredient. Get the recipe from Kristine’s Kitchen Blog.
How easy are these meatballs from Dinner at the Zoo? They only need five ingredients—and one of them is frozen meatballs! Plus, the sauce is truly tasty, and you can even serve over broccoli for an extra healthy kick.
Psst! Not only is this pumpkin cheesecake easy to whip up in your handy-dandy Instant Pot, it also sports a unique granola crust. Creamy, crunchy, and no work at all--head to The Wicked Noodle for the recipe.
Mulled cider is perfect for sipping on a chilly day. This vibrant version is lightly spiced, antioxidant-rich and totally delicious. Plus, you can always adjust the flavors to suit your family's tastes. Get the recipe from The View from Great Island.
Your summer fun itinerary includes lemonade stands, picnics and backyard BBQs, so why not switch it up with a new lemonade recipe? From blackberry mint lemonade to passionfruit lemonade, there’s a flavor for everyone! These lemonades will be the star of your summer get-togethers.
This drink might be cold in temperature, but you'll soon feel the heat that ginger and cayenne pepper leave dancing on your tongue. Sweetened with honey, this is a refined sugar-free drink that can be made with still or sparkling water. Find this lemonade recipe at Somebody Feed Seb.
If you are looking for a refreshing blackberry drink for summer then this Blackberry Lemonade Mojito Mocktail is the way to go! Fresh muddled blackberries and mint are mixed with lemonade and sparkling soda water for a fun twist.
Did you know that grapefruits are high in vitamin C, lycopene and potassium? Created by Juls' Kitchen, this drink is not only healthy, but it packs a delicious punch without any sugar to boot.
Lavender may not come to mind as the first ingredient ideal for lemonade, but trust us, you’ll want to try it out. The food blog, Havoc in the Kitchen created a refreshing lemonade recipe that infuses lavender into the simple syrup.
Can’t get away to Hawaii or the Caribbean this summer? No sweat. Just make this tropical drink from the food blog, A Spicy Perspective. And, yes, this recipe will spice up your lemonade!
According to Lucy of the food blog, Turnip the Oven, this recipe is what happens when your super healthy, holier-than-thou green juice meets everyone's favorite lazy summertime drink. Convinced to try it out?
Ginger Lemonade
Food Network host and mom of two, Daphne Brogdon created this lemonade recipe that showcases fresh ginger. Made in only two steps this drink is a cinch to make. Click here to get the full how-to.
If you're feeling really adventurous, try this lemonade recipe for color-changing lemonade from Bitz N Giggles! Made with butterfly pea flower tea, your kids will get a kick out of the "magic" that happens when the lemonade is added.
Bonjour! Are you in the mood for some French food? Skip the french fries and try a few of these family friendly, authentic French recipes kiddos will love. From ratatouille and beef bourguignon, to French macarons, everyone will be saying “Oui s’il vous plaît” to these recipes!
Fans of Disney's film just have to try the real deal, especially this tasty recipe from Bacon Is Magic. The stewed vegetable dish is a one-pot miracle and easily meets your kiddos veggie quota for the day.
Comfort food has arrived! The View from Great Island's recipe for au gratin potatoes is made with a cheesy cream sauce that easily hides all those tasty onions.
Hearty soup hides underneath a mountain of soup and bread in Favorite Family Recipes onion soup. The great for fall and winter meal is the perfect way to spice up dinner by serving in a big ole mug next to the fire.
Beef Bourguignon is a classic French dish, and this Instant Pot version makes it doable for busy families. Family Spice whips together a flavorful recipe that only has to pressure cook for 25 minutes once prep is done.
Breakfast, lunch or dinner: there's no wrong way to Croque Madame. The Modern Proper preps this traditional bistro dish using ham, cheese and a fried egg for an ooey gooey delight of a sandwich.
Hearty and comforting, this one-pot chicken dish is the perfect way to introduce kids to French food. Mrs. Jones's Kitchen uses chicken thighs, peppers and tomatoes to bring this recipe to life.
Want a fancy pizza night? Try this Alsatian bacon and onion tart from Tastefully Grace! Made with thick cut bacon and thinly sliced onion, your kiddos will hardly miss the marinara!
Move over American potato salad, this french version is the new hotness! One Lovely Life has a delightful recipe using tons of fresh herbs that is vegan and void of overly creamy sauces.
France and crepes are nearly synonymous and you need a solid recipe in your repertoire. A Taste of Madness combines fresh strawberries and Euro-popular Nutella in this delicious recipe that works for both breakfast and dessert.
Calling all cherry fans! This decadent fruit-infused dessert is a custard dream come true. Saving Dessert shares an easy recipe that brings this fancy-looking treat to your family table.
What's a French recipe roundup with a macaron? While traditional macarons to take a skilled hand, there's still plenty of fun (and tasting) to be had as you perfect this tart recipe from Food Fanatic.
Oh, hello traditional French chocolate mousse. Richer and thicker than your regular chocolate pudding, the entire fam will crave this recipe from Boulder Lacavore for dessert from here on out.
Turkey and mashed potatoes are great, but no Thanksgiving meal is complete without stuffing. There are so many different stuffing recipes out there, from slow-cooker varieties to vegan and gluten-free options, and we’ve rounded up our favorites below. These drool-worthy recipes might just steal the show at your holiday dinner.
Think outside the turkey! Not only are these stuffing muffins kid-size, but they’re also vegan and gluten-free. Add a scoop of mashed potatoes on top and you’re all set for a can’t-miss combo. Get the recipe from The Colorful Kitchen.
Fox Valley Foodie is sure to be a winner, with its indulgent cheese topping and hearty mushroom filling. And it’s super easy to make, too, with the help of a boxed stuffing mix. To get the recipe, click here.
This delish dish from Life Made Sweeter combines butternut squash, cornbread, cranberries, sweet potatoes and more into a stuffing of epic flavors. Bonus points: it uses the slow cooker, so you can set it and forget it. Click here to grab the recipe.
Plant-based eaters don’t have to miss out on the feast thanks to this tasty stuffing recipe from Raepublic. It’s made with ingredients you probably already have in your pantry, making it a win for your shopping list. Click here to grab the recipe.
With this stuffing from A Spicy Perspective, the magic word is “bundt.” That’s right, with your handy bundt pan, you can actually make a stuffing sculpture that’s fit for any Thanksgiving dinner table! Get the recipe by clicking here.
We’re all for any Thanksgiving recipe that involves the slow cooker. This top-notch stuffing from Damn Delicious cooks in the crockpot and uses delish Hawaiian sweet bread. We dare you to eat just one spoonful. Click here to get the recipe.
Ready for a Hollywood-worthy stuffing? This yummy dish is adapted from Marilyn Monroe’s own recipe. To read more about how it was found, check out The New York Times’ article for the full low-down.
Your kids may be wary of the chard but with chunks of French bread and juicy sausage swarming around the fresh green, they won’t be able to resist this unique recipe. Get the details by clicking here.
This timeless recipe from Savory Sweet Life is a traditional masterpiece because of its beautiful simplicity. It's perfect for your really picky eaters as the three main ingredients are bread, onions and celery. To snag the recipe, click here.
This tasty stuffing has a creamy texture and comes to us from Little B Cooks. It’s a great recipe for your kids to get involved in because it’s simple–just four ingredients! Find out how it's made by clicking here.
If you like your stuffing more crispy, check out this cranberry pistachio stuffing from Season with Spice. This dish is full of crispy bites of bacon and toasted bread chunks, plus an added pistachio crunch. Click here to get the recipe.
Thank goodness for Weelicious, where you can find all kinds of recipes (like this apple sausage stuffing) designed around pleasing little bitty taste buds. You’ll like it, too, because the prep time is minimal. To grab the details, click here.
Looking to add some seafood flair to your family feast? Try this New England style stuffing from A Taste with Koko. It’s packed with sausage and oysters, for extra rich and out-of-the-box flavor. Get the recipe by clicking here.
A hit recipe from The Diva Dish, this cornbread stuffing combines lots of fresh herbs, homemade cornbread and several other kid-friendly flavors into one tasty package. Snag the recipe by clicking here.
If you or a family member has gluten restrictions, check out this stuffing option from Marla Meridith. It’s gluten-free, soy-free, vegan and satisfying for carnivores, too. Click here to get the recipe.
Now that you’ve carved those jack-o-lanterns to the delight of your little punkins’ be sure to hold on to the seeds! This easy recipe that you can adapt to your family’s tastes (spice lovers or not) is packed with nutrition too. Sprinkle a few on salads and pack them in lunches! Read on for the how-to.
Ingredients:
2 cups pumpkin seeds (fresh from a carving pumpkin)
tsp. chili powder (optional)
1 lime, cut in half and squeezed
1 tablespoon olive oil
Pinch of Cayenne Powder (optional)
Directions:
1) Wash pumpkin seeds well in water. Dry them with a paper towel.
2) Put spices, oil, and lime juice on the seeds and mix well.
3) Spread the seeds on a baking sheet and bake at 350 degrees F. for 10-14 minutes, or until crispy, dry, and fragrant.
With so many countries making up the Middle East, there’s something for everyone when it comes to finding a great recipe. Middle Eastern food is savory and often includes basics like rice, fresh vegetables, honey, pita and roasted meat, making meals very kid-friendly. Keep scrolling to see easy recipes for everything from Israeli Salad and Shakshuka to Turkish Delight.
Zesty and healthy, these chicken and veggie kabobs from Gimme Some Oven will appeal to picky eaters. Middle Eastern za'atar seasoning makes it extra flavorful and pairs simply with rice and pita.
Light and refreshing, Chelsea's Messy Apron Israeli Salad is low on stress but big on taste. Cucumber, tomato and onion are the main ingredients that make this the perfect side salad or even a topping for a kabob!
You only need four ingredients to get this Lebanese-style Beef Kafta going! Feel Good Foodie's easy recipe can be made on a grill pan or BBQ and pairs with almost any side.
Trying to cut down on red meat? This recipe for Middle Eastern Chicken Meatballs from Fufu's Kitchen is perfect! It uses za'atar seasonings in addition to other delightful flavors and bakes in just 20 minutes.
Turkish gozleme is a cheese and spinach stuffed bread that is irresistible. The traditional street food can be yours by following Give Recipe, which uses a super easy dough recipe that's then packed with a savory filling and fried.
A labor of love, Persian Ground Beef Kabobs can quickly become a meat staple. This recipe from Family Spice only uses three ingredients that are combined and roasted over an open flame. There's even a quicker option for the stove!
Great for breakfast or dinner, Shakshuka combines eggs, tomatoes and lots of tasty seasonings. The whole thing is ready in less than 30 minutes, a win when it comes to mealtime! Check out this simple recipe by heading to Food Fanatic.
Dough, meat and tiny vegetables? Yes, please! Scrambled Chef's recipe for Turkish Pide is like a sauceless-pizza, and is totally customizable to meet your picky eater's palate.
Lebanese rice is a great option for vegetarians. Packed with lentils, rice and spices, A Spicy Perspective's recipe works great for meal prep and sneaking in some heart-healthy foods.
Chicken Shawarma was popular way before it made that famous appearance on The Avengers. The marinated chicken is wrapped in a pita with onions, cucumbers and more that is easily enjoyed on the go.
Great for any time of year, this creamy chicken lemon rice soup is actually a quick weeknight dinner. Family Spice shares a simple recipe involving chicken, rice and seasonings that would pair great with a side of bread.
Pinch of Yum's lentil falafel only needs five ingredients and there's no frying involved. This mess-free recipe has a spicy kick that goes great with hummus and pita.
This dessert is all about fried dough and a lemon syrup and it sounds delish. While it does take some prep work, the churro-like dessert is topped with pistachio for the perfect sweet treat. Get the instructions over at Give Recipe.
Hasn't everyone wanted to try Turkish Delight? Now you can thanks to Give Recipe! Made with ingredients you likely have at home, this traditional dessert can be customized with flavor and color to make it even more fun for kids.
Want your kids to expand their list of acceptable foods beyond buttered noodles and french fries? Fluffy bread, warm spices, chicken and lots of vegetarian options make Indian food a great option! Brightly colored and easy to adjust the spice factor, we’ve rounded up some of the best Indian food recipes that will have your kids asking for more naan in no time!
Once you make homemade Naan, you may never go back to store bought. This simple recipe from Gimme Some Oven uses basic ingredients, and only takes an hour to rise before dropping in the skillet and devouring.
Dahl makes the perfect addition to rice or to eat with naan. This easy red lentil version from The Wanderlust Kitchen takes just 30 minutes and is perfect for anyone who loves plant-based recipes.
When it comes to quick vegetarian Indian recipes, this Chana Masala recipe from Cookie + Kate will be your go-to. Substitute canned tomatoes and dry spices to get the same authentic flavor of this chick pea dish that you would at your fave Indian restaurant.
Need the perfect Indian chicken recipe? Here it is! Our editors love this slow cooker recipe from Damn Delicious that takes the grunt work out of cooking. It cooks in just a few hours and pairs perfectly with basmati rice.
It takes just five ingredients to make your own Chicken Tikka Masala and it's way easier than you think. This flavorful dinner idea from Pinch of Yum works great as a go-to comfort food and tastes just as amazing heated up for lunch the next day.
Make sneaking in the veggies a breeze with Food Fanatic's Vegetable Biryani! While this recipe does have quite the ingredient list, your kiddos will hardly notice their scarfing down carrots, green beans and peas.
Perfect as an "entry level" snack to get your kids hooked on Indian food, these fried samosas from Gitanjali Roche are packed with flavor and veggies. Made with homemade dough and fried to perfection, they pair nicely with a side of chutney for even more flavor.
Packed with aromatic spices but still easy on the palate, Cooking Classy's Chicken Curry will quickly become a family favorite. It takes just 20 minutes to sauté and simmer, then you'll be slurping this down in no time!
Did somebody say "fried cheese?" This crispy, battered dish is perfect for introducing littles to delicious Indian food. Make it plain or stuff with chutney––both take this cheese recipe from My Food Story to the next level.
While you likely won't be making this dish in a traditional tandoori oven, you can still get an authentic flavor using traditional Indian spices. And because you're whipping up shrimp, dinner will be ready in no time. Rasa Malaysia's easy recipe uses Greek yogurt, garam masala and turmeric before tossing on the BBQ.
For little foodies ready to up their naan game, this recipe for stuffed flatbread from My Ginger Garlic Kitchen is perfect. A traditional breakfast dish, Aloo Paratha is made with a spiced potato filling and is simply cooked in a fry pan.
