Nutella is scientifically proven to make anything taste better. Well, maybe not scientifically, but the chocolatey hazelnut spread is a longtime crowd pleaser. Now you can buy a Nutella cookbook and take your love of the product to the next level!

French celebrity chef and Ferrero Ambassador Grégory Cohen has crafted 60 recipes using Nutella and packed them into a beautiful new book. Whether you want to make a classic muffin or challenge yourself with a Tarte Tatin, the recipes suit all levels of difficulties. We’re excited to try our hand at the mini donuts!


The hardcover book is available for preorder on Amazon now and would look equally at home on your coffee table as in your kitchen. At 184 pages, it also makes a great gift for the Nutella lover in your life. It’s priced at $26 and will officially release on November 30, just in time for your holiday baking.

—Sarah Shebek

Featured image courtesy of White Lion Publishing



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