Seattle date ideas shouldn’t be limited to Friday or Saturday night. We’ve all had those long weeks where all you want to do is get to bed early, and sleep in late. So why not schedule some adults-only time on Saturday or Sunday morning and head downtown for an intimate brunch of savory quiche with piping hot coffee? Our partner in Date Night fun, Seattle Magazine, has the scoop on five hot spots for your quiche cravings.
If you aren’t already a leek lover, the leeks and goat cheese quiche will surely convert you. Ever so delicate, its ingredients are of uniformly tender texture, making each leeky, cheesy bite incredibly smooth and savory without being heavy. $4.50/slice. Ballard, 5909 24th Ave. NW; 206.789.1463; cafebesalu.com
Highlighting one of the Pacific Northwest’s treasured crustaceans, the crab meat quiche is a customer favorite. Lumps of fresh Dungeness crab pair wonderfully with the complex, nutty flavor of Gruyère. $16/whole. Kirkland, 214 Central Way; 425.889.2808;lynnsbistro.com
To check out the rest of these hot spots for savory quiche, click here.
This is our weekly guest post from our friends at Seattle Magazine, which keeps readers on the pulse of restaurants, personalities, arts, entertainment and culture that reflect the tapestry of our dynamic landscape. We’ve teamed up for an exciting partnership to bring you a weekly dose of fantastic Date Night ideas throughout greater Seattle.