Get ready for it! There’s a rainbow of new Starbucks drinks. There may still be a few weeks of winter yet to come (hopefully we’re talking about weeks, not months!), but Starbucks is already unveiling a colorful lineup of spring-themed drinks. And they’re fantastically fab. Oh but wait. There’s a catch. A major catch. The ridiculously rad drinks are only available…in Asia. So take a look at what Sbucks has to offer — in 11 of their Asian markets. Hey, hopefully, these beauties will come our way sometime soon. Right?

photo: Starbucks

Butterfly Pea Lemonade Cold Brew

Come on, what could sound springier than “Butterfly Pea Lemonade”? This is possibly one of the most beautiful Starbucks drinks yet. The blue Butterfly Pea flower tea isn’t just a name — it’s actually blue. As it reacts with the icy cold lemonade it swirls, mixes and changes colors.

photo: Starbucks

Macadamia Cocoa Cappuccino

Why drink a regular ol’ cap when you could have one like this? This new drink blends espresso with a macadamia chocolate sauce, and it’s all topped with creamy milk foam. But that’s not all. The drink is topped with nutty-flavored chocolate sauce and a combo crumble of macadamia nuts and graham crackers.

photo: Starbucks

Tahitian Vanilla Macchiato

Yum! This drink blends steamed milk with Tahitian vanilla syrup, and it’s topped with a shot of espresso. To make the drink extra-special, Starbucks is finishing it with vanilla bean specks and a crosshatched pattern of vanilla drizzle.

What do you think about the spring drinks from Starbucks? Share your thoughts in the comments below.

—Erica Loop

 

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