We can’t think of much that our kids like better than chicken teriyaki! For the perfect family feast, try this Crock-Pot Chicken Teriyaki recipe from Kylee at Our Little Acre.

Ingredients:
1 lb. chicken, cubed
1 cup chicken broth (optional; Kylee recommends skipping it)
1/2 cup teriyaki sauce
1/3 cup brown sugar
3 garlic cloves, minced

Method:
1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.

2. Add chicken to sauce, and mix.

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3. Pour chicken mixture into crock-pot.

4. Cook on low 4-6 hours, or until chicken is cooked through.

5. Serve over hot cooked rice and spoon on extra sauce if desired.

recipe courtesy of Our Little Acre

For more crock pot dinner recipes like this click HERE